Best Lamb Burger Recipe Ever

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WEBSep 21, 2023 · Transfer meat to a large bowl and toss to combine. Working in two batches, place meat cubes in food processor and pulse until medium-fine grind is achieved, about …

Rating: 5/5(1)
Total Time: 1 hr
Cuisine: American
Calories: 695 per serving

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WEBJul 19, 2023 · Cook: Heat a large skillet up to medium-high heat and pour your olive oil on the pan. Cook each patty for about 4 minutes on each …

Reviews: 1
Category: Dinner, Lunch
Cuisine: Greek
Total Time: 30 mins

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WEBJul 18, 2023 · Mix your lamb burger patties. Add 500g/1lb ground lamb, 1 finely diced or grated onion, 4 crushed garlic cloves, 1 teaspoon ground cumin, 1 teaspoon ground …

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WEBJul 18, 2022 · To grill: grill the burgers over medium-high heat for 2-4 minutes per side until they are as done as you like them. 3 minutes for medium. If you'd like, warm the buns on …

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WEBMar 6, 2024 · Add burgers and cook until crisp on the outside and still slightly pink in the center, 3 to 4 minutes per side for medium. Step 4 Spread each top and bottom bun with yogurt sauce. Top with the

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WEBMay 18, 2020 · Sprinkle other burger seasoning ingredients over ground lamb including grated garlic, lemon zest, ground thyme, dried oregano and smoked paprika. Toss to combine being careful to not overwork the mix. …

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WEBJan 3, 2024 · Step 1 For the burgers: Combine the ground lamb, garlic, salt, cumin, smoked paprika, oregano, cinnamon, pepper, and 2 tablespoons olive oil in a large bowl. Gently mix the lamb mixture to …

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WEBDec 31, 2023 · Add burgers to the grill, grill pan or skillet, and cook until browned on the bottom, 3 to 5 minutes. Flip and continue cooking 5 more minutes. Step 4: Make the spread. While the burgers are cooking, …

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WEBAug 22, 2021 · Preheat a grill or grill pan to medium high heat. Brush patties on both sides with oil and season generously with kosher salt and black pepper. Cook until golden brown and lightly charred, 5 minutes per …

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WEBMay 21, 2024 · In a medium-sized bowl, mix together the ground lamb meat with the chopped onion, three of the minced garlic cloves, 4 tablespoons of chopped mint, the ground coriander, and the Dijon mustard.

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WEBMar 27, 2023 · Directions. Preheat an outdoor grill for medium heat and lightly oil the grate. Mix ground lamb, garlic powder, rosemary, thyme, salt, and pepper together in a large …

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WEBJul 2, 2019 · Add the ground lamb (or mix of lamb and beef) to a mixing bowl. Add grated onions, garlic, fresh herbs, oregano, cumin, paprika and cayenne. Season with kosher …

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WEBFeb 9, 2024 · Instructions. Combine the ground lamb with the grated onion, three minced garlic cloves, four tablespoons of chopped mint, ground coriander, and Dijon mustard in a bowl. Make 4 burger patties from the …

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WEBSep 24, 2022 · Sprinkle one side of the burgers with 1/2 teaspoon of kosher salt and 1/2 teaspoon of garam masala then flip them all over and season the other side with the …

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WEBJun 9, 2021 · Add the lamb. Use your hands to mix until well combined. Form the meat mixture into 6 oval-shaped patties about ½-inch thick. Oil the grilling grates. Grill the patties, covered, until nicely browned on the first …

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WEBMar 21, 2024 · 500g lean lamb mince. 1 tsp salt. Freshly ground black pepper. 1 tbsp tomato chutney. 4 wholemeal buns. 1 avocado, sliced. 4 cos lettuce leaves. 4 thick …

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WEBJun 4, 2024 · Preparation. Make the burgers: Place the ground lamb on a rimmed baking sheet or in a large bowl. Add cilantro, paprika, cumin, salt, coriander, fennel, oregano, cinnamon, cayenne, garlic and serrano. …

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