WEB1. Combine. Place spinach, sour cream, mayonnaise, vegetable mix, water chestnuts, and green onion in a large bowl. Stir until well combined. 2. Chill. Cover the bowl with plastic …
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WEBCombine all ingredients in a bowl and mix. Chill for about 2 hours. Serve with your favorite dippers, like crackers or veggies, and share with your favorite people. For a lighter …
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WEBPut all the frozen spinach in a colander and let it thaw. Once it is thawed, you can push it down into colander to drain with your hands or a wooden spoon. Get as much water out …
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WEBStep-by-step instructions. In a large bowl, combine sour cream, mayonnaise, water chestnuts, scallions, and Knorr mix. Stir to combine. Stir spinach in to the mixture, …
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WEBChop the fresh water chestnuts, cook and drain the spinach. In a large bowl combine all the dip ingredients, stirring to combine completely. Chill in the refrigerator in a closed …
WEBInstructions. Add the spinach, sour cream, mayonnaise, Knorr Vegetable Recipe Mix, water chestnuts, scallions, worcestershire sauce and nutmeg to a bowl. Stir the …
WEBInstructions. In a medium mixing bowl, mix all the dip ingredients until smoothly combined. Refrigerate for 2 hours until well chilled. Meanwhile, hollow out the center of the round …
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WEBAdd mayonnaise, sour cream, and chopped spinach along with all other ingredients into a medium bowl. Mix to combine and season to taste. Chill. Place in the fridge to chill for a …
WEBIngredient Notes and Substitutions. Spinach: Frozen, chopped spinach works best for this recipe. Sour cream and mayonnaise: These creamy additions make the perfect dip. …
WEBSet aside. Preheat ceramic non-stick skillet on medium heat and swirl oil to coat. Add onion, 2 minced garlic cloves and carrot; sauté for 7 minutes or until translucent, stirring …
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WEBStep-by-Step Instructions: In a medium mixing bowl, combine the sour cream and mayonnaise until smooth. Stir in the package of Knorr® Vegetable recipe mix until well …
WEBThoroughly squeeze out the liquid from the thawed spinach. Combine all ingredients in a bowl and blend thoroughly. Chill at least 2 hours before serving. If serving warm, heat …
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WEBIngredient Quantity; Frozen spinach, thawed and drained: 1 package (10 oz) Knorr Vegetable Soup Mix: 1 packet (1.4 oz) Sour cream: 1 cup: Mayonnaise: 1 cup: Water …
WEBTips and Tricks. Don't boil the spinach, you can run the bag under hot water to defrost it fully or let it sit in a large bowl of hot water for 20 minutes. Remove the excess water …
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WEBInstructions. Cool frozen spinach, allow to cool and then squeeze dry. Combine spinach, sour cream, mayonnaise, Knorr Vegetable Mix in a bowl until well combined. …
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WEBSteps to Make It. Gather the ingredients. Place wilted spinach in a colander and remove excess water by either pressing a wooden spoon against the spinach or placing …
WEBInstructions. In a medium bowl, mix together mayonnaise, sour cream, soup mixes, the water chestnuts and chopped spinach. Chill in the refrigerator for at least 6 hours, or …