Best Italian Rainbow Cookies Ever

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WebNov 29, 2019 · Add 2 ½ sticks softened butter and beat until pale and fluffy, about 3 minutes. Add 4 egg yolks and 1 tsp almond extract and beat …

Rating: 5/5(53)
Category: Dessert
Cuisine: American
Total Time: 1 hr
1. Prepare the sheet pans. Position a rack in the middle of the oven and preheat to 350 F. Grease, flour, and line the bottoms of three 9- by 13- by 2-inch (quarter sheet pan) with parchment paper, leaving a 2-inch overhang.
2. Beat egg whites. In the bowl of a standard electric mixer fitted with the whisk attachment, beat egg whites at medium-high speed until they just hold stiff peaks. With the mixer running on high speed, add ¼ cup sugar a little at a time, beating until whites hold stiff, glossy peaks. Transfer to another bowl, and wipe the bowl dry with a paper towel.
3. Mix sugar and almond paste. Switch the mixer to the paddle attachment and beat together the almond paste and remaining ¾ cup sugar until well-mixed, about 3 minutes.
4. Incorporate butter. Add butter and beat until pale and fluffy, about 3 minutes. Add yolks and almond extract and beat until well combined, about 2 minutes. Reduce speed to low, then add flour and salt, mixing until just combined.

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WebDec 13, 2022 · Add the almond paste mixture and butter to the bowl and beat until pale and fluffy, about 3 mins. Add yolks, almond extract, vanilla extract and beat until well …

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WebItalian Rainbow Cookies Yields: about 5 dozen cookies Prep Time: 30 minutes Bake Time: 10-15 minutes Chill Time: 1 hour Total Time: 1 hour and 45 minutes Ingredients. …

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WebStep 7. Melt half of the chocolate in a double boiler or in the microwave in 30-second bursts. Using an offset spatula, spread the chocolate on the top and to the edges, then refrigerate until firm, about 30 minutes. Melt the …

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WebDec 6, 2022 · Then, beat in the almond flour and powdered sugar, add in and beat the egg yolks, milk, remaining egg whites, and almond extract. Fold in the flour and then the whipped egg whites from step 1. Divide the …

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WebDec 21, 2023 · Spray the parchment. In the bowl of a stand mixer fitted with the paddle attachment, or using a hand mixer and a large bowl, combine all but 2 tablespoon of the sugar, the almond paste, and 1 stick of the …

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WebDec 20, 2023 · Preheat oven to 350F (180C). Put almond paste, butter, and sugar in stand mixer. cream together for 3-4 minutes. Add egg yolks, one at a time mixing well after each egg yolk. Add in the almond extract and …

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WebDec 3, 2021 · Add 4 large eggs and 2 teaspoons almond extract and mix on medium speed until smooth, about 2 minutes. Add 2 cups all-purpose flour and mix on low speed, …

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WebRefrigerate the layers overnight with the heavy weights on top. To glaze the rainbow cookies: Remove the cake layers from the refrigerator, unwrap, and place the cake, green-layer down, on a cutting board. In a medium …

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WebFeb 1, 2023 · How to Make Italian Rainbow Cookies. Beat egg whites and sugar to stiff peaks and set aside in another bowl. In a mixing bowl or stand mixer bowl, beat almond paste, sugar and butter. Add egg yolks and …

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WebDec 24, 2020 · Directions. Step 1 Preheat oven to 350°. Grease three 9”-x-13”pans with cooking spray and line with parchment paper leaving a 2” hangover on each side. In a …

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WebDec 15, 2023 · Preheat the oven to 350 degrees F. Lightly grease and flour the three baking pans. Set aside. In the bowl of a kitchen mixer, such as a KitchenAid, fitted with a whisk attachment, add the butter and sugar and …

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WebDec 14, 2022 · Step 1. Position a rack in the center of the oven and preheat to 350°F. Butter and flour three 9-by-13-inch baking pans, then line with parchment and set aside. Using …

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WebOct 5, 2021 · How to make Italian Rainbow Cookies: Step 1. Soften the almond paste with sugar. Step 2. Add butter and cream until light and fluffy. Step 3. Fold in whipped egg whites. Step 4: Tint the batter with food …

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