Best Icing Recipe For Piping

Perfect Buttercream Frosting A Slice of Sweet

WEBFeb 27, 2018 · Instructions. Using your electric mixer fitted with the paddle attachment, beat the butter and shortening on medium-high speed until …

1. Using your electric mixer fitted with the paddle attachment, beat the butter and shortening on medium-high speed until smooth, about one minute.
2. Add 4 cups of powdered sugar and mix on low speed until combined. Add another 4 cups and mix on low speed until mixture comes together in a clump.
3. Add vanilla extract and 2 tablespoons of hot water. Mix on low to medium speed until smooth, for about one minute, then check the consistency. If it is too thin, add more powdered sugar 1/4 cup at a time. If it is too thick, add more water 1 teaspoon at a time. You can also add flavorings, coloring, or any other add-in at this point.
4. Beat on low to medium speed for about 10 minutes, or until your buttercream is light and fluffy.

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The Best Buttercream Frosting Recipe The Kitchen Magpie

WEBJan 16, 2020 · To start, beat in the icing sugar and see what the thickness of the frosting is. Then you can add a little bit of cream, …

1. Get out the salted butter! Trust me and use salted butter, it's the secret ingredient!
2. Beat the butter until it is light and creamy. This is important as you are adding the icing sugar next. If the butter isn't creamy you can get lumps in the icing.
3. Add in the icing sugar. Again, if you are like me and can taste stale icing sugar, you will need a fresh bag.
4. Add in the cream.. I used 4 tablespoons for my preference, you adjust to what you want.

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