Best Homemade Truffle Recipe

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WebFeb 1, 2019 · Stir: Stir until the chocolate is melted. Refrigerate: Refrigerate until the mixture is set, about 1-2 hours. Roll: Roll into balls and coat in toppings like sprinkles, cocoa …

Rating: 4.8/5(120)
Category: Dessert

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WebFeb 22, 2021 · Set aside. Heat the cream in the microwave at 50% power for 60-90 seconds until hot, but not boiling. Pour over the chocolate and allow to sit for at least 5 minutes, …

Servings: 24
Total Time: 3 hrs 2 mins
Category: Dessert
Calories: 94 per serving

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WebDec 7, 2020 · Cover the bowl for about 1 minute to allow the chocolate to soften. Mix to make the ganache / truffle base. Whisk to emulsify the chocolate mixture until the …

Rating: 5/5(3)
Total Time: 5 hrs
Cuisine: European, French
Calories: 36 per serving

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WebDec 5, 2023 · Instructions. Place the chocolate in a heat-proof bowl. Set aside. Place the cream in a saucepan over medium heat (or you can heat it to simmering, in the …

Rating: 5/5(81)
Calories: 14 per serving
Category: Dessert

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WebPlace a medium saucepan half-full with water over low heat. Heat the water until barely simmering. 3 Rest the bowl with chocolate and butter on top of saucepan. Heat the …

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WebNov 3, 2022 · Make the chocolate base (ganache): Place the chocolate in a separate bowl. Pour the hot cream over the chocolate. Add the vanilla (if not using a different flavoring in …

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WebAug 2, 2022 · Step #2: Stir in 1 tsp. pure vanilla. Ganache that has been in the fridge. Step #3: Place the bowl in the freezer for around 30 minutes or in the fridge for at least an …

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WebDec 9, 2019 · Pour butter and hot cream over chopped chocolate and let it sit for 3-4 minutes. Add vanilla and stir until completely melted. Cover with plastic wrap and …

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WebJan 14, 2022 · Follow these simple steps to make truly decadent chocolate truffles everyone will love. Step One. Put the chopped dark and milk chocolate in a heat-proof bowl and …

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WebFeb 3, 2022 · Step 1: Break the baking chocolate up into cubes and place them in a saucepan. Step 2: Melt the baking chocolate over low heat until smooth. Be sure to stir …

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WebFeb 1, 2023 · Scoop the ganache with a cookie scoop or tablespoon. If using a tablespoon, a small rubber spatula will help push the chocolate out. Line a sheet pan with parchment …

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WebDec 18, 2019 · Refrigerate for at least one to two hours or until firm. Using a small ice cream scoop or a teaspoon, form into small balls (golfball size or a bit smaller). Place on a …

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WebJan 8, 2022 · Microwave each bowl for 30 seconds at a time, stirring between each interval, until smooth and melted through. Dip one truffle at a time into the melted chocolate, …

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WebDec 29, 2021 · Transfer to a medium bowl. Add the tablespoon of butter on top of the chocolate. Set aside. Heat cream. Heat the heavy cream in a saucepan over low heat …

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WebSep 22, 2022 · Microwave the cream on high until hot but not boiling, 30 seconds to 1 minute. Alternatively, heat the cream over low heat in a small saucepan until steaming. …

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WebSep 28, 2022 · Instructions. In a small saucepan, bring your heavy cream to a simmer. Add Flavor; Add your favorite liqueur once the chocolate has cooled slightly. Add cinnamon …

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WebMar 24, 2022 · Let sit for 5 minutes without stirring. Add vanilla extract then stir the chocolate and cream mixture until smooth. Chill 1-2 hours until set up. Use a small scoop …

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