Best Homemade Scalloped Potatoes Recipe

The Best Scalloped Potato Recipe You've Ever Had!

WEBApr 14, 2020 · Baking. Finally, you’ll cover the scalloped potatoes with foil and bake at 400 degrees for 30 minutes. Then uncover and bake an …

Rating: 4.8/5(269)
1. Preheat the oven to 400 degrees and lightly butter a square pyrex oven pan.
2. Heat up medium sized pot on medium to high heat. Once the pot is warm, melt in 1 tbs of butter. Then add garlic and onions. Saute for about 2 minutes and then add your flour, stirring constantly until well blended for about 1-2 more minutes making a roux.Next begin whisking and slowly incorperate your milk and chicken stock. Do not let your sauce come to a boil, reduce to low medium heat.Continue whisking and add in the parmesan cheese. Finally add your salt & pepper. Using your fingers, take the thyme off of the stems and add them to your sauce as well.
3. Next layer your scalloped potatoes by adding one layer of your thinly sliced poatoes on a lightly butter pan. Then ladle 1/3 of your sauce mixture and lightly sprinkle with the sharp cheddar cheese. Repeart this step 3 times.Cover with foil and bake at 400 degrees for 30 minutes. Remove foil and bake an additional 30 minutes.Turn your oven to broil and let your cheese get nice and browned, about another 2-4 minutes.

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Scalloped Potatoes » The Daily Dish

WEBJan 17, 2008 · 4 large potatoes, peeled and thinly sliced (about 4 cups) 1/2 c. chopped onion. 1/2 c. low-fat shredded cheddar cheese. 1/4 t. ground paprika. DIRECTIONS. …

1. Preheat the oven to 350°F. Spray a 9x9 baking dish with cooking spray, set aside.
2. Slice the potatoes very thin, 1/8th of an inch. I suggest using a mandolin for this. The potatoes need to be the same thickness so they all cook at the same time.
3. Place the sliced potatoes into a large bowl with cold water, set aside.
4. In a medium-sized skillet over medium-low heat, add the butter and melt. Add the onions, salt, and pepper, stirring occasionally cook until the onions are just softened, about 5 minutes.

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Low Calorie Scalloped Potatoes Lose Weight By Eating

WEBNov 14, 2020 · Instructions. Pre-heat the oven to 375 degrees. Lightly coat a 9×13 baking dish with olive oil spray. Heat a skillet over medium heat, …

1. Pre-heat the oven to 375 degrees.
2. Lightly coat a 9x13 baking dish with olive oil spray.
3. Heat a skillet over medium heat, spray with olive oil and add in the onion. Cook, stirring occasionally for 5 minutes.
4. Stir in flour, then slowly add in milk. Finally, add in the potatoes. Mix and bring to a boil.

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