Best Homemade Nutella Recipe

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Ingredients165 gramsUnsalted Hazelnuts (roasted, peeled, and, see Notes! +6 tbsp)½ cupConfectioners' Style Erythritol (see Notes!)11 gramsUnsweetened Cocoa Powder (measured like this, +1 tsp)½ teaspoonSaltNutritionalNutritional277 Calories23 gTotal Fat17 gCarbohydrate114 mgSodium6 gProteinFrom amyshealthybaking.comRecipeIngredientsNutritionalExplore furtherHomemade Healthy Nutella (Just 4 Ingredients!)secretlyhealthyhome.comThe Best Homemade Nutella (4 Healthy Ingredients Only) - …goodnesst.comHealthy Nutella Recipe [No Oil or Sugar] -This Healthy Kitchenthishealthykitchen.comThe BEST Homemade Nutella Recipe - With Half The Calories!chocolatecoveredkatie.c…How to Make Nutella {4 Ingredients!} - FeelGoodFoodiefeelgoodfoodie.netRecommended to you based on what's popular • Feedback

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    Homemade Nutella Recipe

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  • WEBJan 23, 2022 · Gather all of the ingredients, and preheat your oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper. Roast the two cups of raw …

    Rating: 4.9/5(110)
    Calories: 30 per serving
    Category: Dessert, Snack

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    WEBMay 6, 2020 · 2. Heat water in microwave-safe mug for about 20 seconds or until lukewarm (not boiling). Add in cacao powder (and maca powder …

    1. In a food processor or high speed blender, blend hazelnuts 5-7 minutes until smooth and a little runny (you will hear a sloshing noise). Scrape down sides when needed.
    2. Heat water in microwave safe mug for about 20 second or until lukewarm (not boiling). Add in cacao powder (and maca powder if using) and mix until dissolved and smooth.
    3. Add cacao mixture and maple syrup to food processor and blend for another 2-3 minutes, scraping down sides when needed.
    4. If texture is too thick, add in more water in small increments until you get desired consistency. (Don’t worry if nutella clumps together at first. Just continue to add water slowly and it should get more runny).

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    WEBSep 18, 2023 · Directions. Preheat oven to 375°F. Line a baking sheet with parchment paper. Combine warm water and dates in a small bowl; let stand until the dates are plump and softened, about 15 minutes. Spread …

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    WEBOct 8, 2021 · Preheat oven to 350 degrees F and line a baking sheet with parchment paper. Spread hazelnuts on baking sheet and roast for 12 minutes until they turn golden brown and skins start to crack. Remove …

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    WEBJun 20, 2022 · Instructions. To make healthy nutella spread, add all the ingredients to a small bowl and whisk/stir to combine. Keep stored in an airtight container at room temperature or in the fridge for up to 2 weeks. …

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    WEBDec 2, 2020 · Place the hazelnuts into a food processor and blend for 5-6 minutes, or until you have a creamy hazelnut butter. Add the oil and blend for another minute. Add the sugar, cacao and vanilla and blend until fully …

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    WEBAug 16, 2021 · Place 1/4 cup condensed milk, 1/4 cup semisweet chocolate chips, and 2 tablespoons coconut oil in a small saucepan over low heat. Cook, stirring occasionally, …

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    WEBMay 13, 2021 · Place the hazelnuts on an ungreased cookie sheet and bake at 350 F. for about 15 minutes. The flesh should be a nice golden brown, and the skins should be closer to black in color. Remove from …

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    WEBDec 22, 2020 · Add the salt, vanilla extract, cocoa powder, melted chocolate, coconut oil, and powdered sugar. Continue to run the food processor for 2-3 minutes until the everything has combined. Serve or …

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    WEBAug 12, 2016 · Then increase the speed as high as it will go and whizz until it becomes smooth with a consistency like honey. Add remaining ingredients, then whizz, starting on low and increasing to high. Whizz …

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    WEBApr 15, 2014 · Instructions. In a blender (I used my NutriBullet ), add the hazelnut butter, almond milk, and stevia extract. Blend until smooth. Add the erythritol, cocoa powder, and salt. Blend again. Serve immediately, …

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    WEBApr 23, 2024 · Bake for 10-12 minutes or until they brown lightly. Remove the tray at the 5 minute mark and give the nuts a toss for evening browning. Let the nuts cool for 10 minute before proceeding. Place the hazelnuts on a kitchen or tea towel and rub vigorously with hands or on a smooth surface to help loosen the skin.

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    WEBMar 24, 2023 · Heat 4 cups of water in a small saucepan over medium heat then place a heat safe bowl on top and add the chocolate. Stir until the chocolate is melted completely. Remove the pot from the stove and let it …

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    WEBDec 4, 2020 · Once the hazelnut butter is smooth, add in the coconut sugar, cocoa powder, and coconut oil, and process briefly. The mixture will look crumbly. Add in 1/4 cup of water and process again. Add 1 tablespoon …

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    WEBJul 27, 2020 · Let cool slightly. In a blender or food processor add the hazelnuts, brown sugar and salt, blend for about 15 minutes then add 1 tablespoon of the chocolate mixture and continue to blend until mixture …

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    WEBMay 9, 2022 · Stovetop: Heat a large skillet over medium-high heat. Add the hazelnuts and stir or shake almost constantly for 8 to 10 minutes, or until you notice some of the skin is …

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