Best Ham Roast Recipe Ever

Listing Results Best Ham Roast Recipe Ever

WebMar 13, 2023 · Preheat the oven to 325 degrees. Line a large roasting pan or a heavy-rimmed baking sheet with foil and place the ham cut side …

Rating: 5/5(22)
Calories: 649 per serving
Category: Main Course
1. Remove the ham from the refrigerator 1-2 hours before it needs to go into the oven. This will allow the meat to come a bit closer to room temperature before it goes into the oven.
2. Place the ham on a large cutting board and score the ham with cuts, 1/2" deep in a diamond pattern. If that sounds confusing, look down at the ham and start in a straight line from one end to the other making a 1/2" deep cut all the way across and over the top of the ham. Then repeat this cut, about an inch apart, slicing the ham from one side to the other. Then turn the ham 90 degrees and repeat, straight cuts, all the way across the ham. It should resemble a checkerboard when you are finished. This process allows the glaze to penetrate deeper into the ham. It is well-worth the effort and it only takes a few minutes.
3. Preheat the oven to 325 degrees. Line a large roasting pan or a heavy rimmed baking sheet with foil and place the ham cut side down in the pan. Roast 45-50 minutes. While the ham begins roasting, combine the sugar, vinegar and mustard in a small cup or bowl. Set aside next to the stove.
4. Remove the ham from the oven and baste generously with the glaze, using about 1/4 of the glaze. Continue to roast the ham until it is deep brown and glazed, brushing the ham with more glaze every 10 minutes or so.

Preview

See Also:

Show details

WebNov 27, 2023 · Preheat oven to 325ºF and place ham into a roasting pan. Add spices to the ham and cover. Roast for 3.5 hours. Drizzle syrup over the roast and place back in the …

Preview

See Also:

Show details

WebMar 22, 2024 · For the glaze: Mix butter, brown sugar, honey, mustard, cinnamon, cloves, and ginger in a small pan over medium heat. Heat over medium heat on the stovetop, …

Preview

See Also:

Show details

WebDec 31, 2010 · Ingredients: one 3 to 5 pound fresh ham or picnic roast. about 2 to 3 cups water. salt, pepper, and crushed red pepper to taste. aluminum foil. To prepare: Preheat the oven to 350 degrees. Place pork …

Preview

See Also: Share RecipesShow details

WebNov 12, 2012 · Step 2. Whisk sage, 1/4 cup salt, orange zest, and red pepper flakes in a small bowl. Rub salt mixture all over ham. Transfer ham and any excess salt mixture to a jumbo (2-gallon) resealable

Preview

See Also: Share RecipesShow details

WebDec 13, 2019 · Heat oven to 325˚F with the oven rack in the lower third of the oven. Line your roasting pan with foil for easier cleanup. Place ham in a roasting pan cut-side down. Brush on 1/3 of the glaze and cover tightly …

Preview

See Also: Share RecipesShow details

WebNov 18, 2023 · Spray a 6-qt slower cooker with nonstick spray and place the ham, facing side down. 2. Pour the brown sugar glaze mixture over the ham and cook on LOW for 4-6 hours. TIP: Make sure to stir in ½ to ¾ cup of …

Preview

See Also: Share RecipesShow details

WebTurn heat down to 350 degrees, pour 2 cups wine and ½ cup water into pan and loosely tent with aluminum foil. Continue to roast, basting every hour. Add water to pan, if necessary, to keep pan juices from scorching; bake …

Preview

See Also: Share RecipesShow details

WebOne hour before roasting, remove the ham from the refrigerator. Preheat the oven to 450 degrees F. For the rub: Pulse the olive oil, mustard, parsley, sage, garlic, red pepper, salt, and black

Preview

See Also: Food RecipesShow details

WebJul 14, 2022 · Preheat the oven to 350 degrees F (175 degrees C). When the oven is hot, place the ham, still covered in foil, into the oven. Roast for 30 minutes. After 30 minutes, …

Preview

See Also: Easter RecipesShow details

WebDec 25, 2022 · Place the ham in the baking tray; pour the pineapple juice into the base of the pan and cover the ham with two pieces of foil or parchment paper and bake for 15 minutes. Meanwhile, heat the butter in …

Preview

See Also: Share RecipesShow details

WebNov 12, 2020 · Instructions. Preheat the oven to 425° and line a baking tray or dish with foil. In a small pot over medium heat combine the pineapple juice, butter, honey and brown sugar. Cook until the sugar is dissolved. …

Preview

See Also: Healthy RecipesShow details

WebMar 26, 2018 · Roast 12-15 minutes per pound (or according to package directions). Meanwhile, combine glaze ingredients and bring to a boil. Turn heat down and simmer 2-3 minutes. Cool. 15 minutes before ham is …

Preview

See Also: Share RecipesShow details

WebApr 3, 2023 · Preheat your oven to 325°F/163°C. Spray a 9×13 inch roasting pan with baking spray or insert a roasting rack. In a medium saucepan, melt the butter over medium heat. Add the brown sugar, …

Preview

See Also: Share RecipesShow details

WebDec 11, 2023 · Add the onion, carrots, cola/coke, garlic granules and ground cinnamon. Gently stir to combine and cover with the lid. Slow cook for 6 to 7 hours on low or 4 to 5 hours on high. After this time, use two spatulas to …

Preview

See Also: Share RecipesShow details

WebSep 15, 2023 · Bake in the preheated oven until ham begins to brown, about 15 minutes, basting 4 to 5 times. Reduce oven temperature to 350 degrees F (175 degrees C). Cover …

Preview

See Also: Share RecipesShow details

Most Popular Search