DirectionsStep1To a medium bowl, combine all the homemade fry sauce ingredients.Step2Mix well and serve immediately, or cover and store in the fridge for up to a weekIngredientsIngredients½ cupGreek Yogurt (0%)½ teaspoonDijon Mustard2 tablespoonsOrganic Ketchup1 teaspoonPickle Juice1 teaspoonHomemade Seasoning Salt2 tablespoonsWaterNutritionalNutritional20 Calories0.1 gTotal Fat690 mgSodium2.4 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
The Famous Fry Sauce
Preview
See Also: recipe for french fry dipping sauceShow details
WEBApr 18, 2023 · Fry sauce is a very simple condiment made from combining equal amounts of ketchup and mayonnaise (or sometimes 1:2) and is served with French fries and hamburgers. Its popularity lies in its …
See Also: rachel cooks dipping sauce recipeShow details
WEBApr 1, 2022 · Notes. Makes 1 cup, or 16 servings (1 tablespoon each). Refrigerate fry sauce in a tightly covered bowl or jar for up to 1 week. …
See Also: Share RecipesShow details
WEBDec 13, 2023 · Recipe Directions. In a small mixing bowl, use a spatula to thoroughly combine 1 cup mayonnaise, ¼ cup ketchup, 1 tablespoon sriracha, and 1 tablespoon …
See Also: Snack RecipesShow details
WEBMay 30, 2022 · Instructions. In a small bowl, whisk together the mayonnaise, ketchup, pickle brine, mustard, and paprika until smooth. Season generously with salt and pepper. Use …
WEBJun 15, 2021 · Whip up a batch of homemade fry sauce in minutes with this simple recipe. Perfect for dipping and spreading, it's rich, creamy, tangy and so delicious! Prep Time 5 minutes. Total Time 5 minutes. …
See Also: Healthy RecipesShow details
WEBNov 14, 2022 · Fry Sauce is sweet, tangy sauce mixed together with a few simple ingredients already at your fingertips to make the ultimate dip. Take your hamburgers and fries to the next level with this sauce dip recipe! …
WEBJan 4, 2022 · In a bowl, whisk together mayo, ketchup, onion powder, seasoned salt and paprika. Stir in pickle juice. If you would like a thinner sauce, feel free to add another tsp of pickle juice. Once everything is …
See Also: Condiment RecipesShow details
WEBtomato sauce. sugar free mayonnaise (you can use my super easy 2-Minute Keto Olive Oil Mayonnaise or buy some sugar free mayo) sweet drops. pickle juice or vinegar. no salt seasoning. pink Himalayan salt. …
See Also: Keto RecipesShow details
WEBSep 28, 2020 · Assemble Ingredients: This Fry Sauce recipe is so easy and can be put together in no time at all. First, go to your pantry and grab the ingredients. Stir Together: Next, in a bowl combine all the …
WEBFeb 18, 2011 · In a large bowl, combine cut potatoes and oil; toss well. Add rosemary, thyme, garlic and seasoning. Toss to coat. Place in a single layer on a lightly greased baking sheet. Bake uncovered for about 25 minutes …
WEBMar 7, 2023 · It will be ready in 5 minutes! All you need to make it are yellow mustard, dijon mustard, mayonnaise and honey. Get the RECIPE. This Sriracha Mayo sauce is an easy, dreamy condiment with …
See Also: Sauces RecipesShow details
WEBMay 17, 2020 · Whisk together all of the ingredients in a medium-sized bowl. (Add salt slowly if sensitive to salt.) Taste and adjust any flavors to personal preference. Refrigerate for at least half an hour. Serve with …
WEBMay 18, 2021 · This Low Calorie Special Sauce has the same delicious tang of In-N-Out's Special Sauce – but lightened up! Enjoy this sauce with burgers, chicken, fries, and whatever else your heart desires, without …
WEBMar 12, 2024 · How to make fry sauce. Combine the mayonnaise, ketchup, pickle juice, Worcestershire sauce, cayenne, paprika, and garlic powder in a small bowl and mix the french fry sauce well. Taste and adjust the …
See Also: Food RecipesShow details
WEBFeb 10, 2023 · Instructions. Place the mayo, ketchup, pickles, vinegar, mustard, pepper, sugar and salt to a small food processor or bowl. Blitz or whisk until well combined. …
WEBJun 29, 2020 · Just make sure to use half the quantity called for in the recipe. Serve cold. The dipping sauce is best served cold, which makes it a wonderful make-ahead recipe. Prepare it at least 30 minutes …