Best English Muffin Bread Recipe

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WebFeb 11, 2022 · English Muffin Bread Recipe. In a large mixing bowl, stir together the flour, water, salt, sugar, and yeast with a sturdy spoon or …

Rating: 5/5(71)
Calories: 161 per serving
1. In a large mixing bowl, stir together the flour, water, salt, sugar, and yeast with a sturdy spoon or dough whisk until it is moist with no dry pockets. The dough will be shaggy and very sticky. Spray a piece of plastic wrap with nonstick cooking spray. Place the bowl in a warm, draft-free place until the dough looks puffy and bubbly and has risen to about double its size, about 1 hour.
2. While the dough rises, spray two loaf pans with nonstick cooking spray and sprinkle 1/4 cup of cornmeal in each pan. Tilt the pans, tapping gently, until the cornmeal coats the sides and bottom of the pan, tapping out the excess cornmeal.
3. Use nonstick cooking spray to generously grease your hands, and divide the dough between the two prepared pans. The pans should be no more than halfway full. If needed, prepare one more loaf pan to hold any excess dough.
4. Cover the pans loosely with oiled plastic wrap and let rise in a warm, draft-free place until the dough is once again bubbly and puffy looking and just peeking above the edges of the pans, about 30 minutes. While the dough is rising, preheat the oven to 350°F.

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WebFeb 10, 2021 · Instructions. In the large bowl of a stand mixer, whisk together flour, yeast, sugar, salt and baking soda. In the microwave or in …

Rating: 5/5(2)
Total Time: 1 hr 22 mins
Category: Bread
Calories: 130 per serving
1. In the large bowl of a stand mixer, whisk together flour, yeast, sugar, salt and baking soda.
2. In the microwave or in a saucepan on the stovetop, heat the milk and water until very warm, but not boiling (about 120°F - 130°F).
3. Add the warm milk mixture to the flour mixture. Using the paddle attachment on the stand mixer (or an electric mixer), beat at high speed for 1 minute, until completely combined and a stiff, fairly wet and sticky batter comes together. Do not knead.
4. Grease two 8 ½ x 4 ½ -inch loaf pans and sprinkle the bottom and sides with cornmeal. Spoon the batter into the loaf pans (since it’s sticky, I like to spray a large measuring cup with cooking spray and use the cup to scoop the batter into the pans). Sprinkle the tops with additional cornmeal.

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WebSep 5, 2023 · Heat a large skillet on medium heat. Place 4 muffins in the skillet and cook until nice and golden brown, pressing down lightly on the tops as they cook to keep them …

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WebNov 19, 2023 · Bake at 350°F for 35-45 minutes, or until the tops are a light golden brown color. Right after you take the loaves out of the oven, turn …

Ratings: 198
Calories: 1303 per serving
Category: Bread
Location: 841 S. Main St, Heber City, 84032
1. Preheat over to 350 degrees.
2. Mix altogether, then spoon into 4 greased loaf pans.
3. Let rise in pans until dough reaches the top of the pans.
4. Bake for 45 minutes or until golden brown.

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WebSet aside. In the bowl of a standing mixer fitted with the paddle attachment or a large mixing bowl, whisk together the whole wheat flour, all purpose flour, vital wheat gluten flour (if using), brown sugar, yeast, salt, and …

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WebJan 18, 2020 · Cook for 2 minutes on each side and place them back on the baking tray. Bake in a preheated oven at 320ºF (160ºC) for 10 minutes or until fully cooked. Place them on a rack. While still slightly warm, stab all …

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WebMar 6, 2024 · How to make English Muffin Bread. In a large bowl, whisk together 2 cups flour, yeast, sugar, salt, and baking soda. Add warm milk and water; beat with a mixer on low speed for 30 seconds, scraping …

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WebMay 4, 2023 · Spray a 9×5-inch loaf pan lightly with cooking spray. Add ¾ of the cornmeal to the pan and shake it around so the bottom and sides of the pan are coated, set aside. Add the milk and water, stir until a wet dough …

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WebJun 24, 2020 · Instructions. Dissolve the yeast in ½ cup warm water. Add the sugar and stir. Set aside until the mixture gets foamy (approximately 5 minutes). In a large bowl, whisk together the flour and salt. Add the warm …

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WebKey Feature. 1. Franz Bakery Keto English Muffins. The Franz Bakery Keto English Muffins are a low-sodium delight, offering only 140mg of sodium per serving. 2. Thomas’ Light …

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WebIn a large mixing bowl, combine the warm water, yeast, and granulated sugar. Allow to sit for 5 minutes to activate the yeast. In a medium sized mixing bowl, whisk together the flour, salt, and baking soda. Pour the …

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WebMar 21, 2024 · Instructions. Add water heated to between 105 – 110º F, yeast, and sugar into a small mixing bowl or 4 cup measuring cup and allow to bloom, approximately 5 – …

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WebJun 14, 2019 · Grease an 8 ½ x 4 ½ inch loaf pan with non-stick cooking spray, then dust the bottom and sides with cornmeal. This gives the bread that classic English muffin …

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WebNov 16, 2023 · Let your dough rise: After spooning the batter into your loaf pan, let it rise in a warm place for around 45 minutes. This step is crucial in achieving that light, airy …

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WebFeb 3, 2014 · How to make English muffin bread: Warm the milk and water in a pot until warm. Do this over low heat and target about 120 degrees F. Remove from heat and add …

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WebOct 15, 2019 · After the yeast is good and foamy, whisk in the egg and melted butter. Add all the whole wheat flour and salt to the bowl of a stand mixer. Fit the mixer with the dough …

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