Best Eggnog Cheesecake Recipe

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WebNov 1, 2023 · Eggnog Cheesecake Bars. Preheat the oven to 325 degrees and generously grease a 13×9 pan with baking spray. Prepare graham …

Reviews: 2
Servings: 12
Cuisine: American
Category: Dessert

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WebDec 11, 2021 · Combine with sugar and eggnog: Add the sugar to the cream cheese and mix at medium-low speed until just combined. Scrape …

Rating: 5/5(2)
Calories: 551 per serving
Category: Dessert

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WebDec 21, 2017 · Reduce the oven temperature to 300ºF. In a large mixing bowl beat the cream cheese with an electric mixer until smooth and …

Ratings: 111
Calories: 406 per serving
Category: Dessert
1. Move the oven rack to the lower third position and heat the oven to 350°F. Wrap the outer bottom of a 9-inch springform pan tightly with aluminum foil.
2. Combine the gingersnap crumbs, sugar, and melted butter. Press the crumb mixture into the bottom and about 2-inches up the sides of the pan.
3. Bake for 10 minutes. Set aside to cool while you make the filling.
4. Reduce the oven temperature to 300ºF.

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WebDec 7, 2020 · Bake for 10 minutes. To make the eggnog filling: In a large bowl, beat the cream cheese and sugar with an electric hand mixer or …

Rating: 5/5(2)
Total Time: 6 hrs 25 mins
Category: Dessert
Calories: 735 per serving
1. Preheat oven to 325°F. Wrap the outside and bottom of a 9-inch springform pan with aluminum foil. This will ensure that no water will seep into the pan when placed in a water bath before baking. Lightly grease the bottom and sides of pan with cooking spray. Set aside.
2. In a medium bowl, mix cookie crumbs, sugar, and melted butter. Press onto the bottom and up the sides of pan.
3. To make the cheesecake batter, in a large bowl, beat cream cheese and sugar with an electric hand mixer or stand mixer with fitted paddle attachment on low speed until light and fluffy. (Beating on low speed will allow less air into the batter, which can help prevent cracks on top of the cheesecake).
4. To make eggnog whipped cream, beat heavy cream in a large bowl until stiff peaks form. Gently beat in eggnog, powdered sugar, and nutmeg. Pipe or spread over chilled cheesecake.

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WebDec 4, 2019 · Make the crust: Preheat oven to 350°F. Line the bottom of a 10-inch springform pan with parchment paper, grease the pan and set aside. Combine gingersnap cookies, all-purpose flour, ground ginger, …

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WebOct 31, 2022 · Step-by-step photos. Start by lining the bottom of a 10-inch springform pan with parchment paper. To make the crust, combine graham cracker crumbs, brown sugar, salt and melted butter until evenly moist. …

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WebDec 16, 2023 · Bake in the preheated oven for 10 minutes, then remove and set aside. In a large mixing bowl, beat the cream cheese and 1 cup sugar until smooth and creamy. Add the eggs, one at a time, beating well after …

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WebDec 4, 2019 · While the gelatin cools, with a hand or stand mixer, cream together the cream cheese and sugar. Next add in the cooled gelatin (will resemble a gel), along with the vanilla and eggnog. Mix together until …

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WebSep 18, 2023 · Add cream cheese and the remaining 2/3 cup sugar to a large bowl. Beat with an electric mixer on medium speed until soft and no lumps remain. Add eggs, one at a time, mixing until the first egg is fully …

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WebDec 5, 2020 · Instructions for Eggnog Cheesecake: Mix the graham crackers, butter, brown sugar, 1 teaspoon of cinnamon and ½ teaspoon of nutmeg together until combined. Spray a 9-inch spring form pan with …

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WebHow to Make the Crust. Whisk together cookie/graham cracker crumbs, brown sugar and butter in a large bowl until combined. Transfer or pour mixture to a springform pan and use a measuring cup or your hand to …

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WebDec 11, 2019 · Place into the oven and bake for 8-10 minutes or until lightly golden brown. Turn oven down to 325 degrees. Beat the cream cheese, granulated sugar, and eggnog on medium-low speed for approximately …

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WebNov 1, 2022 · Instructions. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat cream cheese with granulated sugar until no lumps remain. Add eggs, one at a time, beating mixture between each egg, …

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WebNov 30, 2022 · Pour the gingersnap crumbs into a 9″ cake pan or springform pan. Pat the crumbs into an even layer. Bake until browned and fragrant. Mix the cream cheese and sugar until combined. Add the heavy cream. …

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WebDec 14, 2023 · Directions. Preheat the oven to 325 degrees F (165 degrees C). Make the crust: Mix graham cracker crumbs, melted butter, and sugar together in a medium bowl …

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WebDec 7, 2019 · In a very large bowl, beat the cream cheese until soft. Turn down the mixer and scrape down the sides of the bowl as necessary. Beat in the sugar, cornstarch and nutmeg. With the mixer on low speed, mix …

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WebNov 19, 2023 · Instructions. Preheat the oven to 350 degrees F. Mix together cookie crumbs and butter. Pack into the bottom and sides of a round spring form pan. Bake for 5 minutes then remove and allow to cool …

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