Best Easy Scalloped Potatoes Recipe

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WebOct 28, 2023 · Preheat oven to 350 F. Peel potatoes and cut into 1/4-inch slices, we like to use a mandolin to get nice even cuts. Melt butter in skillet over medium-high heat. Add …

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WebNov 17, 2021 · Instructions. Prep. Preheat oven to 350 F. Rub the sliced garlic along the inside of an 9x13 baking dish and set aside. Leave garlic …

Ratings: 2Category: Side DishCuisine: AmericanTotal Time: 15 mins

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WebOct 24, 2017 · Add flour, salt and pepper; cook, stirring for 1 minute. Add milk; cook, stirring and scraping up any brown bits at the bottom of the …

Servings: 10Calories: 210 per servingTotal Time: 1 hr1. Position racks in upper and lower third of oven; preheat to 425 degrees F.
2. Toss potatoes with 1 tablespoon oil in a large bowl until well coated. Divide between 2 large baking sheets and spread in an even layer. Roast, rotating the pans from top to bottom about halfway through, until tender and beginning to brown, 20 to 25 minutes.
3. Meanwhile, heat the remaining 2 tablespoons oil in a large saucepan over medium heat. Add onion; cook, stirring frequently, until very soft and golden brown, 5 to 8 minutes. Add flour, salt and pepper; cook, stirring for 1 minute. Add milk; cook, stirring and scraping up any brown bits at the bottom of the pan. Increase heat to medium-high; cook, stirring, until the sauce thickens and bubbles, 3 to 5 minutes. Remove from the heat.
4. When the potatoes are done, remove them from the oven. Preheat the broiler.

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WebNov 8, 2021 · Preheat the oven to 375°F. Spray a baking dish with cooking spray. Slice turnips into thin, uniform slices. This works best with a mandoline. They should be about …

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WebNov 19, 2022 · Servings: 6. Ingredients: 2 turnips, sliced thinly with a mandoline . 1 cup heavy cream. 1 cup unsweetened almond milk . ½ cup parmesan cheese . 1 cup cheddar cheese

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WebMay 4, 2019 · Set aside. Melt ¼ cup butter in a medium size pan set over medium heat. Stir in coconut flour. Cook for 2-3 minutes until it begins to brown slightly. Reduce heat to low and pour in the milk and heavy …

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WebOct 18, 2022 · Preheat oven to 400 F, spray a 9 x 13 large baking dish with pan spray. If you are making a half batch - as pictured - prepare a 8 x 8" casserole dish. In a medium bowl, toss 1 cup of cheese with the xanthan …

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WebMar 30, 2021 · Servings: 4. Ingredients: 3 to 4 turnips washed, julienne cut, and boiled . ¼ teaspoon of pepper . ¼ teaspoon of salt. ¼ cup of heavy cream . ⅓ cup of

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WebNov 23, 2021 · Preheat oven to 375°F. Grease a 3 quart baking dish with butter. Peel the daikon radish and slice into ¼" slices. Bring a pot of water to a boil and add slices. Cook 7-9 minutes or just until tender-crisp. Drain …

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WebOct 25, 2023 · Directions. Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk. Bring to a boil, stirring …

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WebNov 4, 2021 · Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, then add in the flour. Add Milk, Nutmeg & Thyme: Stir in the milk, nutmeg and fresh thyme. Thicken: Bring the mixture to a boil. Once …

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WebPreheat the oven to 350 degrees F. Grease an 8-inch square baking dish with unsalted butter. Peel the potatoes and cut them into 1/8-inch-thick …

Author: Food Network KitchenSteps: 4Difficulty: Easy

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WebFeb 2, 2021 · Rosemary Roasted Potatoes and Asparagus. Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green …

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WebPreheat the oven to 375 degrees F (190 degrees C). Peel and thinly slice potatoes. Arrange potato slices in a single layer on a baking sheet. Drizzle with olive oil and season with …

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WebThis Scalloped "Potatoes" recipe from Kent Altena substitutes starchy potatoes with crisp jicama to produce a side dish recipe that is just like the comfort food classic. For those …

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WebMar 21, 2023 · Cover with a layer of cheese, then dust with some flour. Season with salt and pepper. Repeat the layering process with remaining potatoes, cheese, and flour. Pour …

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WebPreheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8 to 10 …

Author: Food Network KitchenSteps: 3Difficulty: Easy

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