Best Cuban Picadillo Recipe

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WebOct 8, 2019 · Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden …

Rating: 4.6/5(55)
Total Time: 3 hrs 27 mins
Category: Dinner
Calories: 207 per serving
1. Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden spoon to break the meat up into small pieces.
2. When meat is no longer pink, drain all the liquid from pan. Add the onions, garlic and bell peppers to the meat and cook an addition 3-4 minutes.
3. Transfer the meat to the slow cooker, then add tomato, cilantro, tomato sauce, 1 1/4 cups water, alcaparrado (or olives) [I usually add some of the brine from the jar for added flavor] then add the spices.
4. Set slow cooker to HIGH for 3 to 4 hours or LOW for 6 to 8.

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WebMar 28, 2022 · Instructions. In a large skillet pan, heat the oil over medium-high heat. Add the onions and peppers, and cook for 2-3 minutes, until soft and translucent. Stir in the …

Rating: 4.5/5(46)
Total Time: 30 mins
Category: Dinner
Calories: 367 per serving

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WebDec 19, 2023 · This post is all about the Easy Cuban Picadillo Recipe! Quick History of Cuban Picadillo. Picadillo’s roots trace back to the fusion of Spanish, African, and …

Cuisine: Cuban
Category: Main Course
Servings: 8

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WebApr 21, 2021 · Set a large sauté pan over medium heat. Add the oil, chopped onions, garlic, serrano peppers, and cilantro. Saute for 3-5 minutes to soften. Add in the ground beef, cumin, paprika, cinnamon, and salt. …

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WebCook the meat until it’s no longer pink, about 6-8 minutes. Remove the meat with a slotted spoon and discard the drippings. Add the aromatics: Add the olive oil to the pan and saute the onions, pepper, and garlic for about 3-5 …

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WebMar 10, 2024 · Add meat and cook, stirring and breaking up chunks, until no longer pink, 5 to 7 minutes. Stir in tomatoes, Worcestershire sauce, raisins, olives, capers, brine, and potatoes. Cover, reduce heat to medium-low, …

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WebFeb 27, 2023 · Cook, breaking apart the beef with a spatula until the beef is cooked through. Stir in the bay leaves, green olives and raisins then reduce the heat to low, cover the pot, and simmer for 15 minutes. Uncover the …

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WebMar 31, 2020 · Cook the beef for about 5 minutes to brown, stirring occasionally. Add the white wine and cook for 1-2 minutes until most of the liquid evaporates. Lower the heat to medium-low and add the tomato …

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WebAug 12, 2016 · Sauté aromatics (garlic, onion, spices) in a bit of olive oil before adding the ground turkey (chicken, beef, pork). Add the bell pepper and carrots. Sauté an additional minute or two. Add the remaining …

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WebMay 21, 2021 · Heat the olive oil in a large skillet, over medium-high heat. Once hot, add the ground beef and cook, crumbling it with a wooden spoon, until browned, about 5 to 8 minutes . Season with salt and pepper. …

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WebJan 2, 2024 · Instructions. In a large sauté pan, set over medium heat, add the oil. When hot, add the diced russet potato and cook until crispy on both sides, about 5 to 7 minutes. Using a slotted spoon, remove the potatoes …

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WebStir to mix well. Cover with a lid and cook on medium-low heat for about 10 minutes. Taste to see if the picadillo needs more salt, garlic or cumin and adjust as needed. Add the cooked potatoes. Add the raisins, capers and …

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WebSep 7, 2023 · Instructions. Place the ground beef in a large bowl. Season the beef with the paprika, black pepper, onion/garlic granules, cumin, oregano, chill powder and pink salt. Switch on the instant pot and select …

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WebAug 7, 2022 · For detailed instructions check the recipe card below. In a large skillet, heat the oil and sauté the onions and bell peppers until they become soft. Stir in the garlic and tomato paste and cook for about a …

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WebMay 16, 2023 · Set Instant Pot to sauté and add butter. Once butter is melted, add onion and bell peppers. Cook for 4 minutes or until slightly softened. Add ground beef and Cook until no longer pink, about 8 …

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WebMar 25, 2022 · In the same pan with the oil, sauté the onion and bell pepper for 2 to 3 minutes. Add the garlic and sauté for 20 to 30 seconds. Mix in the ground beef, bay leaf, …

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WebJul 6, 2018 · It's a combination of sweet, salty, takes just 30 minutes to make, and is truly the Best Cuban Picadillo Recipe! This is an easy ground beef dinner recipe that's …

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