Best Crumble Topping Recipe

Healthy Apple Crisp EatingWell

WEBApr 19, 2024 · Directions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, …

Rating: 4.8/5(4)

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The Best Healthy Apple Crisp Recipe Ambitious Kitchen

WEBSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. …

Rating: 4.9/5(117)
1. Preheat oven to 350 degrees F. Generously grease an 8x8 baking pan with nonstick cooking spray. Set aside.
2. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand. (Alternatively, you can cut in the butter with a pastry cutter, or place all of the topping ingredients in a food processor and pulse until just blended. My favorite method is to use my hands, as I believe you get the best crumbly topping that way.)
3. Once finished, place topping in the fridge and begin making the apple filling.
4. To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. Allow to sit for 5-10 minutes.

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Wholesome and Healthy Apple Crumble Chelsea Dishes

WEBFeb 23, 2022 · Remove from heat. Meanwhile, combine the dry ingredients for the crumble (oats, flour, almonds, cinnamon, salt). Add the canola …

1. Preheat oven to 350°F
2. Combine filling ingredients in a pan with a lid. Bring to a simmer over medium heat and cook for 3 minutes with the lid on and 3 minutes with the lid off. The apples should be soft and the liquid should look syrupy. Remove from heat.
3. Meanwhile, combine the dry ingredients for the crumble (oats, flour, almonds, cinnamon, salt). Add the canola oil, honey, and vanilla extract. Mix together until evenly incorporated and crumbly.
4. Add apple filling to an 11x7 baking dish. Top with an even layer of the crumble.

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