Best Creamed Spinach Recipe Ever

Listing Results Best Creamed Spinach Recipe Ever

This low carb creamed spinach recipe is naturally low carbso any of your non-low-carb family will love it. Well, if they like spinach that is. …

Rating: 5/5(1)
Category: Side DishCuisine: American, GermanCalories: 248 per serving1. Heat butter in a saute pan or wok over medium.
2. Add spinach and saute for 2 to 4 minutes, until warmed.
3. Add the rest of the ingredients and stir until the cream cheese melt and the sauce thickens.
4. Serve hot or store in the fridge for 4-5 days.

Preview

See Also: Healthy creamed spinach recipes easyShow details

This creamed spinach using cream cheese, grass-fed butter, garlic, and spinach is a great low-carb alternative to regular potato or pasta …

Rating: 5/5(12)
Total Time: 20 minsCategory: SidesCalories: 367 per serving1. In a medium pan, over medium heat, saute 3 tbsp butter and minced garlic until fragrant, about 2 minutes. Add spinach and allow to cook for about 5 minutes.
2. In a small pot, over medium heat, melt together remaining 1 tbsp butter, cream cheese, parmesan cheese, heavy whipping cream, salt, and pepper.
3. Pour cream sauce over spinach and mix together.
4. Serve immediately.

Preview

See Also: Low calorie creamed spinach recipeShow details

1 lb baby spinach ¼ cup heavy cream or unsweetened plain almond milk ¼ cup grated parmesan cheese Violife parm for dairy-free 2 …

Rating: 4.6/5(24)
Total Time: 15 minsCategory: Side DishCalories: 183 per serving1. Heat the butter in a 10.5" cast iron skillet, once hot add in the garlic and onion. Cook 3-4 minutes until softened.
2. Add in the spinach and cook 3-4 minutes until it's reduced in size. Add in the heavy cream and cream cheese, cook until the spinach is very wilted then stir in the parmesan, a pinch of nutmeg, and season with salt and pepper to taste.

Preview

See Also: Recipe for creamed spinach easyShow details

Bake the Low-Carb Keto Creamed Spinach Casserole Using your hands, grab handfuls of the spinach and squeeze to ensure there is no water remaining in the spinach

Rating: 5/5(5)
Category: Side DishCuisine: AmericanTotal Time: 50 mins1. Preheat oven to 400°
2. Steam the spinach in a pot of boiling water until it is wilted and cooked, about 3 minutes. I use a steamer insert in my large soup pot. It will be a lot of spinach to start but will cook down a lot. Let cool completely.
3. Melt butter in a medium saucepan over medium heat. Add the garlic and cook, stirring occasionally, until fragrant but do not let it brown, about 4 minutes. Add the heavy cream, and bring to a simmer. Next, add the mozzarella and stir to melt and combine evenly. Simmer on low, stirring occasionally, until slightly thickened, about 3 minutes. Add the cream cheese and stir until melted. still on low heat. To the cheese sauce add salt, pepper, red pepper flakes, and nutmeg.
4. Using your hands, grab handfuls of the spinach and squeeze to ensure there is no water remaining in the spinach before you add it to the pot. To the cheese sauce, mix in the spinach and stir to combine evenly.

Preview

See Also: The best creamed spinach recipeShow details

Add the spinach, cover, and cook over medium until the spinach has wilted. Add the cream cheese, onion, and garlic, and stir until the cream cheese has melted. Remove from the heat. Add half the gouda cheese and …

Preview

See Also: Easy low carb keto creamed spinach recipeShow details

Mix in spinach and cook on low, covered, about 5 minutes. In another pot, mix 1 tablespoon butter with cream cheese, heavy cream, and parmesan cheese. Cook on medium heat until cream cheese is melted. Whisk …

Preview

See Also: Keto creamed spinach recipeShow details

3 (10 oz) bags frozen chopped spinach 2 tablespoons butter 1 medium yellow onion, diced 6 large cloves garlic, minced 4 oz cream cheese 1 cup heavy cream 1 cup shredded mozzarella cheese 1/2 cup grated …

Preview

See Also: Creamed spinach low carb recipeShow details

Fry the bacon in the pan until it is crisp and the fat has been rendered. Add the spinach, stirring until it is wilted. Add the cream cheese and stir until the cream cheese is …

Preview

See Also: Share RecipesShow details

Drain the spinach and squeeze out as much liquid as possible. Set aside. In a large pan over medium high heat, melt the butter and cook the shallots until fragrant, about 2 minutes. Add the garlic, stir, and cook for …

Preview

See Also: Share RecipesShow details

Start by de-thawing frozen spinach or rinsing fresh Preheat oven to 375° Melt butter in a large pan over medium-high heat. Add in garlic & green onions. Simmer for 2 minutes then add spinach, cream cheese, & salt & pepper. Add …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Instructions. Place the frozen spinach in a microwavable safe dish for 45-60 seconds. Drain the excess water from the spinach. Add the spinach to a pan on medium-high …

Preview

See Also: Keto RecipesShow details

1 tablespoon unsalted butter 1 tablespoon all-purpose flour 1 cup 2% low-fat milk, warmed 1⁄4 cup heavy cream 1 teaspoon salt 1⁄2 teaspoon white pepper 1⁄3 cup asadero cheese, …

Preview

See Also: Food RecipesShow details

Low-Carb Cauliflower Creamed Spinach This Creamed Spinach recipe is made with cauliflower. Only 9 Simple Ingredients and 20 Minutes to create this healthy side dish. Keto. Low-Carb. Gluten-Free. 4.89 from 9 votes …

Preview

See Also: Keto RecipesShow details

Add cream cheese and cook, stirring, until melted. Add heavy cream, salt, pepper, nutmeg, and cayenne; cook for 2 minutes. Add mozzarella cheese and parmesan cheese. Stir …

Preview

See Also: Steak Recipes, Tea RecipesShow details

FavoritePinShare Creamed Spinach made with tons of fresh spinach and a heavenly creamy garlic parmesan sauce is the perfect easy side dish recipe! This tasty side …

Preview

See Also: Share RecipesShow details

Place the spinach in a colander and press on it with the back of a large spoon to remove as much liquid as possible. In a medium saucepan, melt the butter over medium heat. …

Preview

See Also: Healthy RecipesShow details

Instructions. In a medium pan, bring water to boil and place cauliflower, cooking for 10 minutes. Using a slotted spoon remove cauliflower into a food processor. Add in cream, …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

New Recipes

Frequently Asked Questions

How to make easy steakhouse style creamed spinach?

Instructions

  • Melt butter in a skillet over medium heat and stir in flour to make a paste.
  • Add garlic and cook until fragrant.
  • Lower heat to medium-low and add in about 1.5 cups of heavy cream. ...
  • Add in 1/2 cup Parmesan cheese and stir until combined. ...
  • Add in spinach leaves and stir until they start to wilt.

More items...

How to make creamed spinach?

How to Make the Best Creamed Spinach

  • Prepare spinach. Cut fresh spinach in half and cook in a large pot of boiling water for 30 seconds until wilted. ...
  • Sauté aromatics. In a large skillet, melt butter over medium-high heat until melted butter turns bubbly, about 1-2 minutes. ...
  • Make the sauce. Add flour and stir well to combine. ...
  • Add spinach. Stir in spinach and toss well to coat. ...

Is creamed spinach keto friendly?

Keto Creamed Spinach is a decadent side dish that is naturally keto friendly. While the classic recipe calls for flour to thicken the sauce, flour is completely unnecessary. Heavy cream, butter, and a small dollop of cream cheese do an excellent job of creating a thick and rich cream sauce, delicious enough to entice anyone to try spinach! More ›

How do i make cream spinach?

Instructions

  • Cook the spinach. Bring a 4-quart pot of salted water to a boil. ...
  • Dry the spinach. Using your hands, press the spinach against the sides of the colander in large handfuls, squeezing to remove as much excess moisture as possible.
  • Make the cream sauce. Melt the butter in a medium frying pan over medium-high heat. ...

Most Popular Search