Best Crab Melt Sandwich Recipe

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WEBMar 21, 2019 · Brush the tops of the bread slices with olive oil on both sides and broil for one to two minutes, flipping halfway through, until very …

Rating: 5/5(4)
Total Time: 10 mins
Category: Appetizer, Dinner
Calories: 122 per serving
1. Slice bread into thirds or halves. You want the bread to be big enough to pick up but not so big you need a fork to eat it.
2. Brush the tops of the bread slices with olive oil on both sides and broil for one to two minutes, flipping halfway through, until very lightly browned.
3. In a medium bowl, combine mayonnaise, Old Bay seasoning, green onions, chives, dill, Worcestershire sauce, orange juice, orange zest and lemon zest.
4. Gently fold in crab.

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WEB2 days ago · Use lean cuts - Some meats do not contain as much fat, which may make them a better choice than certain fattier cuts.Try these helpful tips on selecting leaner meats for your sandwich.; Add fish instead - …

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WEBJul 28, 2021 · Preheat the oven to 350 degrees. In a large bowl imitation combine crab, lemon, garlic, diced onion, salt and pepper, and mayonnaise. Mix until well combined. …

Rating: 5/5(3)
Total Time: 20 mins
Category: Dinner
Calories: 351 per serving

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WEBJul 14, 2018 · Instructions. Preheat oven to 400 degrees. Coat a 9×9 baking dish (or similar size) with cooking spray. Set aside. Combine Parmesan …

1. Preheat oven to 400 degrees. Coat a 9x9 baking dish (or similar size) with cooking spray. Set aside.
2. Combine Parmesan cheese, mayonnaise, chopped onion, lump crab meat, chopped artichokes, parsley, fine sea salt, white pepper and smoked paprika in a medium bowl. Toss to combine being carful to not break apart crab pieces.
3. Transfer mixture to prepared baking dish. Bake for 25 minutes, or until starting to lightly brown.
4. Place sourdough bread slices on a rimmed baking sheet. Place under high broil about 4 inches from the heating mechanism for 3-4 minutes or until they brown lightly. Remove.

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WEBJun 9, 2021 · With a spatula, gently stir the crab, mayonnaise, scallion, celery, dill, chives, and salt together in a medium bowl until combined. Line a small rimmed baking sheet or toaster oven pan with foil. Place the …

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WEB3 ounces low-fat Swiss cheese (four 3/4-oz slices) Instructions: Preheat broiler. Combine crabmeat, mayonnaise, peppers, mustard, salt and pepper in a medium bowl; gently …

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WEBMay 23, 2023 · Prepare the crab melt sandwich - Scoop the crab mixture onto the bread, place a handful of the cheese mixture on top, then broil for 2-3 minutes. 5. Top with a slice of tomato and another handful of the …

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WEBMay 5, 2023 · Preheat broiler. Whisk together mayonnaise, lemon juice, and Tony Chachere’s Original Creole Seasoning in a medium bowl. Mix in celery and 1 1/2 tablespoon green onions saving some of the onions for …

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WEBFeb 28, 2024 · Heat a griddle or frying pan to a medium temperature. On one side of every bread slice, spread butter. Place a piece of bread on the heating pan, butter side down. …

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WEBFeb 19, 2010 · Toast until crisp and brown. Combine crab with 1 cup of cheese, sour cream, lemon juice and Worcestershire sauce. Spread on muffins and sprinkle remaining Jack cheese on top of crab mixture, then …

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WEBInstructions. Preheat oven to 375F. Place a rack on a baking dish. Rinse and dry mushrooms. Remove the gills and stem with a spoon and discard. Spray mushrooms with coconut oil and lightly season both sides with …

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WEBJan 16, 2020 · Place crab meat, 1 tablespoon green onions, mayonnaise, Worcestershire sauce, lemon juice and Old Bay seasoning in a medium-sized bowl and gently mix to …

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WEBHeat a large skillet over medium heat and place 2 slices of bread, butter side down. Top bread evenly with crab mixture, tomato slices, cheddar, swiss and pickles. Top with …

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WEBTo make delicious Air Fryer Crab Melts, follow these simple steps: Mix the cream crab meat, mayonnaise, diced celery, diced onions, salt, and pepper in a small mixing bowl. Mix in the shredded cheddar cheese. Then, …

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WEBNov 11, 2021 · Oven or Toaster Oven: Preheat your oven or toaster oven to around 350°F (175°C). Place the wrapped or covered Sourdough Crab Melt on a baking sheet. Reheat for about 10-15 minutes or until the …

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WEBDec 5, 2022 · Stir in scallions, crab and breadcrumbs and combine thoroughly. Form crab meat into 8 patties with clean hands, about 3.25 ounces each (or a generous ¼ cup.) Melt butter in a large non-stick …

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WEBJan 20, 2019 · Set aside. Heat a cast iron grill pan over medium high heat. Butter both sides of each slice of sourdough bread. Grill on each side and set aside. Drain excess moisture from crab meat and place crab meat …

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