Put the meat filling into a casserole or baking dish, and top with the mashed potato Bake for 45 minutes (30 minutes from hot), until golden brown on top Serve on its own or with seasonal vegetables See more
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WEBMethod. Place a large, non-stick saucepan or flameproof casserole over a medium heat. Add the beef, onion, celery and carrots to the pan and …
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WEBMar 23, 2013 · This is the best Cottage Pie ever cosy, warming and tasty. Weirdly, I actually find this dish slightly reminiscent of long gone school days (strange because I definitely don't remember eating food …
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WEBNov 15, 2020 · 1. Begin by chopping the carrots – I tend to slice lengthways, then finely widthways. 2. Then, dice one onion. 3. Heat oil …
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WEBOct 19, 2023 · Preheat the oven to 400 degrees Fahrenheit. Peel and chop the potatoes into 1-inch pieces and place them in a large saucepan filled with cold salted water. Bring the potatoes to a boil over medium heat …
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WEBThis beautiful easy to cook low-calorie cottage pie recipe that will give you a scrumptious hearty dinner that you and your family can all enjoy all year round, Total Fat 15.4g 24 …
WEBStir in the sautéed leeks and set aside. Preheat the oven to 220°C/425°C/Gas Mark 7. When the beef has been simmering for 40 minutes, mix the cornflour with the cold water to make a smooth paste. …
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WEB1 small onion, chopped . 1 clove garlic, crushed . 225g (8oz) extra lean minced beef . 1 carrot (about 85-100g/3-3 1/2 oz), peeled and finely chopped
WEBJan 5, 2022 · Meanwhile, bring a large pan of water to the boil, add the potatoes and simmer for 15 minutes until tender. Drain, reserving around 2 tbsp of the cooking liquid, and mash, adding the reserved cooking liquid …
WEBInstructions. Heat a large pan, spray with low calorie cooking spray and add the mince. Fry for 5 minutes, stirring occasionally, until browned. Add the onion and carrots and cook for a few more minutes. Add the stock to the …
WEBSTEP 2. Put the other 2 tbsp olive oil into the pan, add 2 finely chopped onions, 3 chopped carrots and 3 chopped celery sticks and cook on a gentle heat until soft, about 20 mins. STEP 3. Add 2 finely chopped …
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WEBFeb 25, 2021 · Shepherd's Pie. Preheat: Preheat oven to 400° F. Cook meat: Cook ground beef on the stovetop and set aside once cooked to your liking. Sauté: Sauté onion, …
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WEBSTEP 1. Heat the oil in a large saucepan. Crumble in the mince and stir to coat the meat in the hot oil. Cook the mince for 15 mins until you are left with browned, toasted mince and the fat from the meat. Stir the …
WEBHeat the oil in a medium size pan and cook the chopped onions, crushed garlic and diced carrots over a medium heat for 15 mins. Stir frequently to prevent sticking. Stir in the …
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WEBJan 4, 2024 · Heat the oil in a non-stick frying pan and fry the leeks for 5 minutes until softened but not coloured, stirring often. Drain the potatoes, then tip them back into the pan, season to taste and mash with the …
WEBJan 22, 2024 · Peel 3 potatoes (weighed in at 700g) and dice into small cubes, place in boiling water for 15-20 minutes. When your potato is soft enough to fall apart when …
WEBDrain and set aside in the covered pan. Meanwhile, mist a large pan with cooking spray and put over a medium heat. Add the onion, carrots, celery and garlic, and cook for 6-8 minutes until soft. Add the beef and cook for …