DirectionsStep1Preheat grill on high and heat for 10 minutes.Step2Add shucked corn and cook, turning often, until charred all over, about 10 minutes.Step3Wrap the each ear of corn in a moist paper towel, and place on a microwave safe plate.Step4Cook in the microwave for 5 minutes. Carefully remove paper towel.Step5Bring 1 gallon of water to a boil over medium heat.Step6Add the shucked corn on the cob.Step7Cover and return to a boil for 5-7 minutes.Step8Remove the corn on the cob from the hot water with thongs.Step9Add 1 cup of cold water and trivet in the Instant Pot.Step10Add ears of corn to the Instant Pot.Step11Close the lid and cook on high pressure for 1 - 2 minutes.Step12Quick Release and serve.Step13Preheat oven to 425 degrees.Step14Top each hulled cob of corn with butter and salt, or desired seasoning and wrap individually in aluminum foil.Step15Place foil-wrapped corn cobs on a baking sheet.Step16Bake until soft, 20-25 minutes, turning once halfway through cook time.Step17Remove corn from foilNutritionalNutritional166 Calories6 gTotal Fat10 mgCholesterol29 gCarbohydrate631 mgSodium5 gProteinFrom loseweightbyeating.comRecipeDirectionsNutritionalExplore further12 Healthier Toppings for Corn on the Cob - Cleveland Clinichealth.clevelandclinic.org12 Corn Recipes for Leftover Corn on The Cob (Sweet & …stayingclosetohome.comCarbs in Corn on the Cob New Health Advisornewhealthadvisor.orgBoiled Corn on the Cob Recipe - NatashasKitchen.comnatashaskitchen.comJamie's Sweet and Easy Corn on the Cob - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Easy And Healthy Low Cal Corn On The Cob
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WebApr 27, 2021 · Keep leftovers in an airtight container in the fridge (place in refrigerator immediately if using cheese). When ready to eat, preheat the oven to 425ºF. Place …
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WebMar 1, 2024 · Cut 4 pieces of aluminum foil large enough to hold a cob, then place a cob on each piece. Brush each one with melted butter, and sprinkle generously with garlic salt. …
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WebDec 30, 2023 · Grill (7-8 minutes), roast (at 500 degrees for 10 minutes), boil (5 minutes), or microwave the corn (3 minutes). Detailed instructions included above. While the corn is …
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WebSep 5, 2023 · Bring a large pot of water to a boil. Shuck each ear of corn and blanch in the water for 2 minutes then remove immediately and dry with paper towels. You can freeze …
WebJul 10, 2019 · Step 1: Bring water to a boil. Lots of water is the first secret you need to know. Pour 1 quart of water per ear into your largest pot; the more room the better. In fact, if …
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WebJun 9, 2018 · Cut kernels from cobs and scrape cobs with the back of a knife to remove as much "milk" as possible. Melt butter over medium heat in a large nonstick skillet. Add …
WebMar 22, 2024 · Bring a large pot of water to a boil. Stir sugar into water to dissolve. Add corn and cover the pot. Turn off heat, leaving the pot on the hot burner. Steep corn in hot …
WebJul 26, 2023 · Directions. Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice until sugar is dissolved. Gently place ears of corn into boiling …
WebJul 19, 2022 · Preheat the oven to 425℉/218℃. In a small bowl, combine garlic butter and Creole seasoning. Set aside. Place corn individually with foil paper, top with garlic butter, …