Best Chicken Schnitzel Recipe

Listing Results Best Chicken Schnitzel Recipe

WebChicken Schnitzel is a thin slice of chicken fried in avocado oil. It is breaded in almond flour and ground pork rinds to create a low carb

Rating: 5/5(8)
Servings: 4Cuisine: GermanCategory: Dinner1. Season each chicken thigh with salt and pepper. To get thinner cuts of thighs, place the thigh in a ziploc bag or between two pieces of plastic wrap or parchment paper. Using a mallet or rolling pin, pound the meat until the chicken is ¼ inch thick.
2. Place almond flour in a shallow dish. Place eggs and 1 tablespoons of water in another shallow dish and beat. Place ground pork rinds in a third shallow dish.
3. Dip each chicken thigh in almond flour bowl to evenly coat with a light dusting of flour.
4. Dip the floured chicken thigh in the egg mixture.

Preview

See Also: Chicken Recipes, Keto RecipesShow details

WebThis Low Carb Chicken Schnitzel is keto friendly and an easy and healthy weeknight dinner with golden crispy goodness and just …

Rating: 5/5(1)
Total Time: 30 minsCategory: DinnerCalories: 528 per serving1. Place the chicken pieces between 2 sheets of cling film and flatten out with the heel of your palm until the pieces are thin enough to your liking.
2. On a large dinner plate place the hazelnut meal, garlic salt, parsley, oregano and parmesan.
3. In a bowl, make the egg wash by whisking the egg and milk together with a fork.
4. Dip the chicken into the egg wash

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

WebLow Carb Chicken Schnitzel A La Holstein Enjoy this easy healthy low carb chicken schnitzel that is served topped with a fried …

Rating: 5/5(3)
Total Time: 20 minsCategory: DinnerCalories: 672 per serving1. Mix together the almond flour and flaxseed meal in a bowl. In a separate bowl, beat an egg.
2. Dip each chicken breast into the egg, making sure both sides are coated, then drop it into the almond mixture. Make sure the chicken is coated on both sides, then season them with salt and black pepper.
3. Heat the olive oil in a large skillet and cook the chicken over a medium heat for around ten minutes, turning half way through the cooking time.
4. While the chicken cooks, melt the butter in a smaller skillet and fry the eggs to your liking.

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

WebSeason the chicken with kosher salt and black pepper on both sides. In a small bowl, combine the garlic powder, paprika and …

Rating: 4.9/5(34)
Calories: 322 per servingCategory: Dinner1. Put the chicken (one piece at a time) in a large ziptop bag and seal. Using a mullet or the back of a heavy cast iron skillet, pound the chicken. The chicken pieces should be large and quite thin (about 1/8-inch in thickness or so) by the time you’re done pounding.
2. Season the chicken with kosher salt and black pepper on both sides. In a small bowl, combine the garlic powder, paprika and oregano then sprinkle the mixture on both sides of the chicken.
3. Preparing a dredging station. Put the flour in one bowl. Beat the eggs in another bowl and place it next to the flour. And put the panko in a third bowl next to the eggs.
4. Take one piece of chicken, and place it in the flour bowl. Coat the chicken on both sides with the flour and shake off excess. Then dip the chicken in the egg bowl. Finally coat the chicken with the panko bread crumbs on both sides. Repeat with the remaining chicken.

Preview

See Also: Chicken RecipesShow details

WebIn two nonstick frying pans, place 3 pieces of prepared chicken. Fry 5 minutes on medium heat on one side until golden brown underneath, flip carefully and fry another 4 to 6 minutes, lowering the temperature, if they …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

WebTo make the schnitzel, use a mallet to pound each slice to a thickness to no more than 1/4 -inch ( 1/2 cm). Season the turkey (or chicken) slices with salt and …

Preview

See Also: Keto RecipesShow details

WebStep 1 Cut each chicken breast lengthwise until you have two thin halves of chicken breast. Place one breast in a large plastic bag or under plastic wrap, and pound with a tenderizer or heavy

Preview

See Also: Chicken RecipesShow details

WebDip each cutlet into egg mixture to coat completely, then dredge in breadcrumb mixture, patting it on to help it stick. For each 2 cutlets, heat 2 tbsp oil in a large non-stick skillet …

Preview

See Also: Chicken Recipes, Food RecipesShow details

WebGo to Recipe 4 / 40 Mediterranean Chicken As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. It’s a …

Preview

See Also: Chicken RecipesShow details

WebNicely flavored keto seasoning and even better keto schnitzel coating. Ingredients Lard or avocado oil for frying ⅔ cup/120 g/4.3 oz Chicken breast cut into schnitzels 500 g/17.7 oz 3 eggs beaten …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

WebPreheat oven broiler (grill) to 400°F (200°C). Lightly grease a baking dish with non stick cooking oil spray. Spread half of the marinara over the base of a lightly greased …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

WebFor the Chicken Schnitzel Step 1 Wrap meat mallet or heavy can in plastic wrap. Pound chicken in a sliding motion, from centers outward, until an even 1/4 inch …

Preview

See Also: Chicken RecipesShow details

WebHow To Make Keto Schnitzel Preheat your deep fryer to 180C/355F. Using a meat mallet or tenderizer, or rolling pin, pound the pork steaks to a thickness of …

Preview

See Also: Keto RecipesShow details

WebSpray uncooked crumbed chicken all over with olive oil spray. Place two chicken breasts in air fryer basket in a single layer. Cook for 7 minutes. Flip the chicken

Preview

See Also: Chicken RecipesShow details

Web4 / 8. Crock-Pot Chicken. Here's a simple method for cooking vegetables and chicken breast together in the slow cooker in just a few hours. Leave out the potatoes to …

Preview

See Also: Chicken RecipesShow details

WebWhen cooking a whole bird, insert the thermometer right next to the bone in the thigh. The thermometer should read at least 180°F (82°C). As with other types of …

Preview

See Also: Chicken Recipes, Healthy RecipesShow details

WebPrepare the Chicken Combine the garlic & onion powder, almond flour, salt and pepper in a bowl. Put aside for later use. Prepare another small bowl. Crack the egg …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

New Recipes

Frequently Asked Questions

Is chicken schnitzel keto friendly?

This Low Carb Chicken Schnitzel is keto friendly and an easy and healthy weeknight dinner with golden crispy goodness and just 4% carbs overall. Pair it with a lentil salad, steamed Asian greens, or even parsnip mash for and uber delicious low carb guilt free feast.

How many carbs are in a chicken schnitzel?

This great Low Carb Chicken Schnitzel is 5 net carbs per serving. [This post and recipe contains affiliate links.] Enjoy this easy healthy low carb chicken schnitzel that is served topped with a fried egg!

What is chicken schnitzel?

Chicken Schnitzel is a thin slice of chicken fried in avocado oil. It is breaded in almond flour and ground pork rinds to create a low carb crispy chicken crust. There are a number of recipes that I keep close and ready.

What is the best low carb schnitzel recipe?

Hands down the Best Low-Carb Schnitzel around. Preheat your deep fryer to 180C/355F. Using a meat mallet or rolling pin, pound the pork steaks to a thickness of 1/4in/0.5cm. In a bowl, add the egg, cream and water and whisk until combined.

Most Popular Search