Best Chicken And Orzo Recipes

Listing Results Best Chicken And Orzo Recipes

WEBApr 8, 2019 · Pre-heat the oven to 400 degrees. On a cutting board, sprinkle the chicken breasts on both sides with salt and black pepper as …

Rating: 5/5(4)
Total Time: 35 mins
Category: Main Course
Calories: 372 per serving
1. Pre-heat the oven to 400 degrees. On a cutting board, sprinkle the chicken breasts on both sides with salt and black pepper as desired.
2. Pour the olive oil into a 4-5 QT Dutch oven and bring over med-high heat. Once the oil is hot, Add the chicken breasts and brown the outsides in the oil for about 5 minutes, flipping once in the middle to get both sides. Stir in all remaining ingredients (orzo, broth, spinach, olives, sun-dried tomatoes, lemon juice, lemon wedges, oregano, basil, rosemary, salt and pepper) to combine.
3. Cover the Dutch oven and transfer it to the heated oven. Bake for 25 minutes or until the chicken breasts are cooked through and orzo is tender. Stir together, remove the lemon rinds and serve.

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WEBFeb 1, 2023 · Stir in garlic and cook over medium heat for 1 minute. Stir in cherry tomatoes and white wine. Cook over medium heat until tomatoes …

Rating: 4.7/5(59)
Total Time: 35 mins
Category: Main Course
Calories: 455 per serving
1. Bring a small pan of water to a boil. Cook orzo per directions.
2. While orzo is cooking, on a separate large skillet or pan heat 1 tablespoons olive oil.
3. Add chicken to the heated pan and cook until it is golden brown, about 5-7 minutes on each side. Remove from pan and set off to the side.
4. Once chicken has been removed from the pan. Make sure to keep oil/grease in pan. Add additional tablespoon olive oil to the pan and heat.

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WEBApr 29, 2024 · Cook tomatoes and sauce: Cook cherry tomatoes in the skillet until starting to blister. Add the garlic, then stir in chicken broth, cream, sun dried tomatoes, salt and pepper and cook. Add orzo: Put the orzo in the pan and stir it in. Put chicken back and cook: Add the chicken back in, cover and simmer until orzo is al dente.

Rating: 4.9/5(22)
Calories: 518 per serving
Category: Main Course

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WEBMar 12, 2023 · Cook orzo. To the same, now empty, skillet, add 1 cup of uncooked orzo, 5 cloves of minced garlic, and 1 tablespoon of olive oil. Cook the orzo on medium heat, stirring, for about 2 minutes until …

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WEBJan 16, 2021 · Instructions. Add the oil, butter, and onion to a pot over medium-high heat. Sauté the onion for 3-4 minutes. Add the garlic, Italian seasoning, and orzo. Cook for 2-3 minutes, stirring often (this infuses …

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WEBApr 10, 2024 · Add the lemon slices to the skillet and sear each side for about 2 minutes. Remove lemon slices from the pan. Step 4: Add the garlic, lemon zest, and lemon juice to the skillet. Sauté for 1-2 minutes. Step 5: …

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WEBSep 25, 2021 · Mix: Pour in chicken stock, then add the chicken breasts, bay leaf, and dried herbs. Simmer: Bring to a boil, then reduce the heat and simmer, covered, for 15 minutes. The chicken will cook while the flavors …

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WEBJan 19, 2024 · Preheat oven to 425°F (220°C). In a greased 9 x 13-inch baking dish, whisk together the broth, condensed soups, parsley, oregano, rosemary, thyme, garlic powder, and onion powder. Stir in the broccoli, …

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WEB4 days ago · Cook the chicken in a skillet with a little oil over medium-high heat until golden brown on all sides. Add garlic. Stir in the broth, uncooked orzo, salt and pepper. Bring to a simmer, then cover and reduce heat to …

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WEBFeb 2, 2023 · Preheat large pot on medium-high heat and add butter and olive oil. Add onion, garlic, carrots, celery and saute for 5 minutes, stirring occasionally. Add Italian seasoning, salt, pepper and saute for another …

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WEBAug 3, 2023 · 17. Low-Sodium Chicken Rice Casserole. Chicken and rice are the perfect combo for a low-sodium diet. And this recipe will feed the whole family. The casserole is a super comforting meal. It’s full of chicken, wild rice, and mushrooms in a creamy sauce. Use coconut milk to make it dairy-free. Sodium: 71mg.

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WEBJun 28, 2021 · Remove the chicken from the skillet with a slotted spoon to a plate. Set aside. Add the butter to the skillet and cook the orzo over medium heat, tossing often, until lightly browned, about 2-3 minutes. …

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WEBBroccolini, Chicken Sausage & Orzo Skillet. 30 mins. Peppery Barbecue-Glazed Shrimp with Vegetables & Orzo. 30 mins. Chicken with Spinach & Tomato Orzo Salad. 40 mins. Skillet Chicken with Orzo & Tomatoes. 1 hr 20 mins. One-Pot White Bean, Spinach & Sun-Dried Tomato Orzo with Lemon & Feta.

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WEBCook until golden brown and it easily releases from the pan, 5 to 6 minutes. Flip the chicken and cook an additional 3 to 4 minutes. Remove to a …

Author: Valerie Bertinelli
Steps: 5
Difficulty: Easy

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WEBApr 19, 2024 · Place in a baking dish. Bake until an instant-read thermometer inserted in the thickest part registers 165 degrees F, 25 to 30 minutes. Meanwhile, bring a quart of water to a boil in a medium saucepan over high heat. Add orzo and cook for 8 minutes. Add spinach and cook for 1 minute more. Drain and rinse with cold water.

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WEBSep 8, 2021 · Heat oil and melt butter in a Dutch oven set over medium-high heat. To the hot oil, add diced onion and cook for 2 minutes. Stir in sliced celery and carrots; season with salt and pepper, and continue to …

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