Best Carrot Raisin Salad Recipe

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WEBMar 9, 2024 · Then, add the shredded carrots, raisins, and pineapple chunks to a large bowl. Step 3: Mix the ingredients in the bowl. Step 4: Add the 0-fat Greek yogurt, lemon …

Rating: 5/5(2)
Total Time: 11 mins
Category: Salads
Calories: 107 per serving

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WEBOct 2, 2023 · Combine: Add the grated carrots and raisins to the dressing. Gently fold them in until they are well coated with the dressing. Chill: …

Rating: 5/5(1)
Total Time: 5 mins
Category: Appetizer, Salad, Side Dish
Calories: 52 per serving

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WEBJan 8, 2024 · Carrot orange salad: add 1-2 oranges (peeled and halved orange segments). You can also make an orange dressing. Omit the pepper and adda tablespoon or two of …

Rating: 5/5(7)
Calories: 142 per serving
Category: Appetizer, Side

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WEBApr 20, 2018 · Instructions. Combine all the ingredients for the salad in a large mixing bowl. Set aside. In a small container or measuring cup, …

Rating: 4.7/5(68)
Total Time: 5 mins
Category: Salad, Side Dish
Calories: 229 per serving
1. Combine all the ingredients for the salad in a large mixing bowl. Set aside
2. In a small container or measuring cup, combine the avocado oil, apple cider vinegar, honey, gingerroot, mustard, salt and pepper and whisk vigorously with a fork or flat whisk until well combined and slightly emulsified. Pour over the reserved salad and toss well.
3. Transfer to serving bowl and garnish with more pumpkin seeds, chopped parsley and grated coconut, if desired.
4. Serve immediately or place in the refrigerator for a couple of hours to allow flavors to meld.

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WEBIn a large bowl, combine the grated carrots, raisins, walnuts, and parsley. In a separate small bowl, whisk together the lemon juice, honey, olive oil, cinnamon, and salt. Pour the …

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WEBAug 30, 2018 · Directions. In a medium bowl, combine shredded carrot, pineapple solids, pecans, and raisins. In a small bowl, combine 2 tablespoons reserved pineapple juice …

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WEBNov 11, 2021 · Make the salad dressing: add all the salad dressing ingredients to a bowl and whisk to combine. Set aside at room temperature. To assemble the salad, top the grated carrots with dried raisins, …

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WEBFeb 2, 2024 · Once your carrots are shredded this salad comes together in a matter of minutes! Step 1: If you haven’t already, peel and shred your carrots. Step 2: Add the shredded carrots and raisins to a medium …

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WEBMar 6, 2024 · Repeat with any remaining carrots as needed until all carrots have been shredded. Add all shredded carrots to large mixing bowl, then add 1 8-ounce can crushed pineapple in 100% juice (drained), 1 cup …

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WEBPrepare the Dressing: In a large bowl, whisk together mayonnaise, lemon juice, honey, and a pinch of salt until smooth and well combined. Combine Carrots and Raisins: Add carrot sticks, pineapple, and raisins to the …

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WEBJun 26, 2021 · In a large bowl, combine mayo with honey, water, lemon juice, and salt. Whisk everything together until well combined. Add the carrots and the raisins to the sauce, and toss well. Cover with plastic …

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WEBJun 13, 2023 · Instructions. Wash and peel the carrots, then shred them using the shredding disk of a food processor. You could also use a grater but that might take a while. In a …

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WEBOct 11, 2018 · All you need for this easy and quick carrot salad recipe is one main ingredient: shredded carrots. You can also add 1 clove minced garlic, and a light sweet …

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WEBJul 6, 2015 · In a small bowl (affiliate link) combine the raisins and ¼ cup warm water and set aside to soak. In a medium bowl toss together the carrots, walnuts, green onion, …

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WEBJun 16, 2020 · Step by Step Instructions. In a large bowl, combine shredded carrots, walnuts, raisins, sugar, salt, cinnamon, nutmeg and orange juice. Gently stir in …

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WEBAug 1, 2022 · Transfer to a large bowl. Add mayo, yogurt, raisin, sugar, salt, pepper, and lemon juice. Mix well with a spoon for a couple of minutes until the sugar dissolves and …

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WEBJun 5, 2023 · Set out a large salad bowl. Use a grater to shred 5 to 6 large carrots creating 4 cups of shredded carrots. Place the shredded carrots in the bowl. Drizzle the lemon …

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