Best Carrot Ginger Soup Recipe

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WEBAug 26, 2021 · Drain carrots from water. Reserve sugar water for later. Set aside. In a separate saucepan over medium-high heat, whisk together flour, pepper, nutmeg, butter, …

Servings: 6
Calories: 185 per serving
Total Time: 40 mins

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WEBOct 4, 2016 · Add minced onion, sliced carrots and grated ginger and saute this for about 3 minutes, stirring so that the ginger does not get burnt. …

1. In a 3-quart (3-liter) pot, heat the oil. Add minced onion, sliced carrots and grated ginger and saute this for about 3 minutes, stirring so that the ginger does not get burnt.
2. Pour in vegetable stock, season with a pinch of salt and cover with lid. Bring to a boil. Reduce the heat to low and simmer covered until the carrots are tender (about 20 minutes).
3. When ready, puree the soup and taste. Add more seasoning, if you feel it is needed.
4. Enjoy!

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WEBApr 12, 2022 · Instructions. Preheat the oven to 400 degrees F. Place the carrots, onion, and garlic cloves on a large baking sheet. Drizzle with …

Rating: 4.6/5(44)
Total Time: 55 mins
Category: Soup
Calories: 203 per serving
1. Preheat the oven to 400 degrees F.
2. Place the carrots, onion, and garlic cloves on a large baking sheet. Drizzle with olive oil and toss until vegetables are well coated. Season with salt and black pepper, to taste. Roast for 30 to 45 minutes, stirring half way through, or until the carrots are tender. Remove from the oven. Peel the roasted garlic cloves.
3. Place the carrots, onion, and garlic in a blender. Add the vegetable broth, ginger, coconut milk, and orange juice. Blend until smooth. Season with salt and black pepper, to taste.
4. Pour the soup into bowls and garnish with a drizzle of coconut milk, cilantro, and chopped peanuts, if desired. Serve warm.

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WEBAdd the minced garlic and grated ginger, and cook for another 2 minutes. Add the chopped carrots and vegetable broth to the pot. Bring the mixture to a boil, then reduce the heat …

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WEB3. Spread carrot mixture evenly on a large baking sheet. Roast for 35 to 45 minutes, stirring halfway through, or until carrots are tender. 4. Place roasted carrot mixture in a blender. …

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WEBStir in the apple, ginger, black pepper, and Light Vegetable Broth. Lower the heat to a simmer. Cover and cook until the carrots are soft, about 30 minutes. Ladle 1⁄4 cup of the hot broth into a small bowl or cup, add the …

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WEBDec 18, 2014 · In a large pot, bring broth to a simmer. Add carrots and other veggies. Cover and simmer until veggies are tender, about 30 minutes. Set aside to cool to warm. Purée approximately half the broth …

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WEBSaute garlic, onion, carrot, celery root, parsnip with olive oil, and ¼ teaspoon of salt in a pan for 2 minutes on low to medium heat. 2. Add 1 cup broth and ginger and cover the pan to soften the vegetables for 10 …

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WEBMay 17, 2024 · Instructions. Add the roughly chopped carrots, diced onion, garlic, ginger, salt and pepper, and stock to your slow cooker. Cook on high for 3-4 hours or on low for 6-7 hours. Blend with an immersion blender …

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WEBNov 1, 2023 · Turn on the sauté function on your Instant Pot (to the default “Normal” — not high or low). Once hot, add oil (or water), carrot, and onion and sauté for 5-7 minutes, stirring occasionally, until the onions are …

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WEBJan 8, 2015 · Transfer the ginger/carrot mixture to a medium size pot and add the rest of the chicken broth. Add mushrooms, beans, salt and pepper; bring to a simmer over medium heat-high heat. Reduce heat to medium …

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WEBSep 22, 2022 · Add onion and cook until tender, 4-5 minutes. Add garlic and ginger, cook 1 minute longer. Stir in carrots, broth, lemon zest, salt and pepper to taste, and Unflavored …

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WEBJan 4, 2023 · Instructions. Over medium heat, sauté onions in extra virgin olive oil until translucent. Add garlic and ginger and sauté until fragrant, about 30 seconds. Add the …

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WEBSep 18, 2023 · Instructions. Step 1: Roast the carrots. Start by drizzling olive oil, salt and pepper over the chopped carrots, then roast them on a baking sheet in the oven for about 25 minutes. Step 2: Add the apple …

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WEBSep 30, 2021 · Preheat oven to 400 degrees F. Arrange two oven racks to be in the upper third and lower third of your oven. Place the butternut squash cubes on one baking …

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WEBAug 2, 2021 · Add 4 cups low-sodium chicken or vegetable broth to the saucepan and bring to a boil. Reduce the heat to medium and simmer, stirring occasionally, until the …

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