Best Butterscotch Recipes

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WEBFeb 12, 2019 · In a measuring cup combine flour, baking soda, and salt. With the mixer running on low slowly add the flour. Mix until just …

Rating: 5/5(90)
Total Time: 40 mins
Category: Baking
Calories: 164 per serving
1. Cream together butter, brown sugar, and granulated sugar until smooth about 3-4 minutes. Add the vanilla extract. Then add one egg at a time, mixing until combined between adding them.
2. In a measuring cup combine flour, baking soda, and salt. With the mixer running on low slowly add the flour. Mix until just combined. Then add butterscotch chips and mix until evenly distributed.
3. Chill dough for 20 minutes in the freezer or for 40 minutes in the fridge.
4. Preheat oven to 350 degrees F. Use a tablespoon-sized cookie scoop to drop balls of dough onto a cookie sheet covered with parchment paper and bake for 10-12 minutes until edges are just lightly golden and the middle looks slightly uncooked.

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WEBApr 11, 2023 · Beat the butter and sugar together in a large bowl using a stand mixer with a paddle attachment or a hand-held mixer on medium-low speed just until combined. Beat …

Rating: 4.4/5(5)
Total Time: 20 mins
Category: Dessert
Calories: 166 per serving

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WEBJun 3, 2023 · Preheat oven to 350 degrees F. Add the butter, sugar and brown sugar to a mixing bowl and cream together until very smooth. Add …

Rating: 5/5(163)
Calories: 289 per serving
Category: Dessert
1. Preheat oven to 350 degrees F.
2. Add the butter, sugar and brown sugar to a mixing bowl and cream together until very smooth.
3. Add egg and vanilla and mix well.
4. Add flour and baking powder and stir until combined.

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WEBSet aside. Place butter and dark brown sugar in the bowl of an electric stand mixer. Beat on medium speed until light and fluffy, about 3 minutes. Turn off the mixer and scrape down the sides of the bowl with a spatula. …

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WEBDec 6, 2021 · In a large bowl, beat the butter until smooth and almost fluffy, about 2 minutes. Add the sugars and continue beating until the mixture is light and fluffy, about 4-5 minutes. Add the eggs and vanilla and beat …

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WEBFeb 17, 2022 · Stir in the egg, vanilla extract, baking soda and salt, then stir in the flour. Stir in the butterscotch chips. Scoop balls of cookie dough (each about 2 tablespoons) and place them on a parchment paper-lined …

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WEBSep 6, 2019 · Preheat oven to 180°C/350°F (160°C fan). Grease a 6 cup baking dish (1.6L/1.6Q) with butter. Butterscotch Sauce: Whisk sugar and cornflour in bowl. Set aside. Pudding batter: Place sugar, flour and …

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WEBSep 3, 2021 · In a medium bowl whisk the flour, cinnamon, baking soda, and salt. Set aside. Cream together butter, sugars, eggs, and vanilla. In batches, slowly add the dry ingredients to the butter mixture and mix …

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WEBDec 18, 2022 · Bake for 10-12 mins. Remove from the oven right when edges start getting golden. If desired, while the cookies are still warm, press a few extra butterscotch chips into the tops and sprinkle sea salt on …

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WEBNov 18, 2020 · In a medium-size sauce pan, melt the butter over medium heat. Add the brown sugar and lemon juice and stir to combine. The mixture will look like wet sand. Bring to a boil then reduce to a slow steady boil …

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WEBNov 14, 2020 · In a large bowl, combine milk and heavy cream. In a separate medium bowl, whisk together egg yolks, cornstarch, and a touch of milk until smooth. Set both bowls aside. In a medium heavy duty pot …

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WEBAug 9, 2022 · Preheat the oven. It needs to be set to 350 degrees F. Spray a 9X13 pan with a non-stick cooking spray. Combine the butter and sugar. Beat together the butter and both of the sugars in a medium size mixing …

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WEBFeb 27, 2024 · How to make Butterscotch Bars. FIRST STEP: Preheat the oven to 350°F. Generously spray a 9×13 (or 13×9) baking pan with nonstick cooking spray. Set it aside. SECOND STEP: Add the flour, cornstarch, …

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WEBMay 31, 2022 · Preheat the oven to 350 degrees. Line an 8×8 baking dish with parchment paper and lightly butter the paper. In a large mixing bowl combine granulated and brown sugars with melted butter. Mix until …

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WEBMar 27, 2008 · Melt the butter, then add the brown sugar and salt: In a heavy bottomed, 2-quart stainless steel saucepan, melt butter over low to medium heat. Just before the …

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WEBMaking homemade butterscotch chips is easier than you might think. First, melt 1 cup of butter in a pot over low heat, stirring constantly so it doesn't burn. Then, add 1 cup of brown sugar and keep stirring until it dissolves. …

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WEBFeb 10, 2019 · Add the brown sugar, salt and heavy cream and stir the mixture with a rubber spatula until it's well blended. Bring the mixture to a boil, scraping down the sides occasionally, and boil it for 4 to 5 minutes. …

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