Best Blueberry Cream Cheese Cookies

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WebOct 30, 2021 · Instructions. In a medium bowl, mix together everything except shredded coconut. Place the mixture in the freezer for 30 minutes …

Cuisine: Gluten Free
Total Time: 1 hr
Servings: 6
Calories: 190 per serving
1. In a medium bowl, mix together everything except shredded coconut.
2. Place the mixture in the freezer for 30 minutes to harden enough to work with it like a dough.
3. Line a small tray with grease proof paper.
4. With clean hands, pinch a generous tablespoon of mixture. Roll the mixture in your hands to shape into a ball. Then press into a cookie shape.

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WebMay 7, 2024 · Instructions. In a small bowl whisk together the flour, salt, and baking powder. Using an electric or stand mixer beat together the butter and cream cheese until smooth …

Rating: 5/5(14)
Category: Dessert
Cuisine: American
Calories: 73 per serving

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WebMar 15, 2024 · 1. Make the blueberry cookies. Using an electric hand mixer, cream the room-temperature butter with the sugar for a few minutes until it becomes light and fluffy. Next, add the room-temperature egg and …

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WebJun 23, 2023 · In a large bowl, cream together sugar, butter, and cream cheese until fluffy. Scrape down sides, then add egg, lemon juice and zest. Beat until combined. Step 2 In a …

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WebOct 13, 2023 · 2 sticks (8 ounces) unsalted butter, room temperature, 1 cup light brown sugar, 1/2 cup granulated sugar. Add the eggs and vanilla to the bowl, then mix for another 2 to 3 minutes. Scrape down the sides of the …

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WebAug 31, 2021 · Blueberry swirl step by step. Step 1: To make the blueberry sauce, combine all the ingredients in a small saucepan and bring to a simmer. Step 2: Simmer, stirring frequently, until thick and …

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WebApr 30, 2020 · Preheat oven to 350 degrees. Line a baking sheet with parchment paper. In a large bowl, beat the cream cheese and butter and until smooth and creamy. Zest 1 whole lemon and add to the bowl with …

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WebApr 29, 2021 · Beat until the flour is just combined. Fold in the frozen blueberries. Cover the dough and refrigerate for at least 1 hour. Using a 1 tablespoon cookie scoop, scoop the dough onto the prepared baking …

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WebMar 10, 2023 · Instructions. Preheat oven to 350°F and line a large baking sheet with a silicone liner or parchment paper. In a large bowl or the bowl of a stand mixer, mix cream cheese, egg, vanilla, and vegetable oil until …

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WebMay 21, 2018 · In a small bowl whisk together dry ingredients: flour, corn starch, salt and baking powder, set aside. Cream butter and sugar on high speed for about 2 minutes, until light and creamy. Add egg and vanilla …

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WebAug 28, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Whisk together flour, baking powder, baking soda, and salt in a …

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WebMay 17, 2020 · First, mix the blueberries with lemon juice, psyllium husk, and erythritol and lay evenly around the pan. Then, use a cookie scoop to evenly scoop out the cobbler biscuit batter all around the dish. Finally, …

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WebMay 9, 2021 · Ingredients. Preheat oven to 350 degrees F. In a mixing bowl, blend cream cheese, butter, and sugar until fully combined. Add the egg and salt and mix until fully combined. Add the flour and xanthan gum to …

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WebJul 14, 2023 · FIRST STEP: In a small bowl whisk together flour, baking powder, and salt - set aside. Thaw blueberries in microwave for about 1 minute until berries are soft and …

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WebJul 13, 2023 · Step 2: Once the cheesecake filling is frozen, line two baking sheets with parchment paper and set aside. Step 3: In a large bowl with a hand mixer, beat the butter with the white sugar and light brown sugar …

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