WebMix the bacon grease with an equal amount of peanut butter. This will create a suet that is high in fat and protein, two essential nutrients for birds. 3. Spread the …
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WebMAKE YOUR OWN BIRD SUET WITH BACON GREASE 2,249 views Apr 20, 2021 51 Dislike Share DWU - THE QUEEN OF RANDOM 4.75K subscribers GREAT …
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Web1/2 Cup Bacon Fat (substitute with lard or shortening) 1/2 Cup Peanut Butter (creamy or chunky) 1 Cup Cornmeal: 1 Cup Rolled Oats: 1/2 Cup Flour: 1 Cup bird seed - Black …
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WebIf you are looking to make your garden irresistible for those songbirds, then use the Heath Bird’s Suet Cake . It is made with the beef suet and is fully loaded with all the seeds that most of the wild birds …
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WebWhen making suet, start with equal parts lard and peanut butter. Add safe ingredients such as dried fruit, rolled oats, birdseed, cornmeal and flour. Avoid bread, …
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WebTo make bacon fat bird suet, simply melt some bacon fat in a pan over low heat. Once it has melted, pour it into a mold or container of your choice and let it harden. …
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WebPreparation. 1. Fry the ground beef or bacon. Pour only the excess fat directly into a container; reserve remaining meat for another purpose. Mix in bird-friendly ingredients while the fat is still liquid and then freeze. 2. …
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WebBegin by combining the grease and birdseed in a bowl (I used bacon grease). You should use hard, cool grease. Do not add hot or freshly drained grease. Mix well. 2. Add in the peanut butter and continue to …
WebWhat is Bird Suet? Bird Suet is a valuable bird food during the winter months. It’s a mixture of fatty ingredients, like beef fat, lard, or peanut butter, usually anything that can solidify. This helps birds pack …
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WebTo make a basic bird suet recipe, you will need: 1 cup of lard or suet, 1 cup of peanut butter, 1 cup of cornmeal, 1 cup of flour, and 1 cup of birdseed. Simply mix all …
Web1 cup crunchy peanut butter some bird seed, preferably without shells directions Melt the lard and peanut butter together, either on the stove or in the microwave. Combine all of …
WebThe cost for one batch of this suet recipe is about $2.50. That is pretty close to the cost of one store-bought package of suet logs. That is a 66% savings and the birds really like …
WebThat’s right – bacon fat makes an excellent suet for birds! Here’s how to do it: 1. Collect your bacon fat. You can save up the fat from cooking bacon, or render it down yourself. …
WebSo here's my homage to all things bacon – from using the bacon grease to make a dressing, to adding to vegetable side dishes, to wrapping pretty much anything, …
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Web1. Mix the dry ingredients of bird seed, oats, and corn meal together and set aside. 2. Combine the shortening and nut butter in a separate bowl and melt. Stir until …
WebThis bacon fat bird feeder is a wonderful way of using up the grease that is leftover from cooking bacon! The following post contains affiliate links, which means that at no extra …
WebMar 20, 2017 - I love making things from what I already have in my house, without buying anything new, things that are secondary uses for what might eventually become waste. …
How to Make Bird Suet with Bacon Grease? Add all the dry ingredients, including black sunflower seeds, wild bird seeds, all-purpose flour, cornmeal, and rolled oats, to a large mixing bowl and set it aside. Add creamy or chunky peanut butter and bacon grease to a microwave-safe container and heat it for about 30 to 45 seconds at the lowest setting.
Simple ingredients like oats, cornmeal, sunflower seeds, peanut butter, bacon fat make up this easy recipe. Our backyard is like a wildlife refuge right now. We have so many birds and squirrels, there is constant movement and activity. I’m curious how they’ll enjoy this Homemade Bird Suet Recipe.
Peanut butter and pure lard are also healthy substitutes for bacon fat. When making suet, start with equal parts lard and peanut butter. Add safe ingredients such as dried fruit, rolled oats, birdseed, cornmeal and flour. Avoid bread, sugar, leftovers, meat, bacon fat and salted nuts.
Two of the best types of fat for creating suet cakes are beef and pork, although peanut butter and coconut oil can be used as suitable bonding agents. Whether it’s from morning bacon or ground beef for tacos, pork and beef (stay away from chicken or fish) yield ideal fat for bird suet cakes.