Best Big Mac Salad Recipe

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WEBMar 13, 2024 · Continue heating skillet until oil is hot and shimmery. When oil is ready, add 1 pound lean ground beef, 1 teaspoon salt, and ½ …

Rating: 5/5(1)
Total Time: 20 mins
Category: Main Course, Salad
Calories: 541 per serving
1. Add olive oil to large skillet over medium heat. Once oil is hot, add in ground beef, salt and pepper. Cook and crumble until no longer pink, about 7-10 minutes.
2. While beef cooks, add all dressing ingredients to small bowl and mix together. Adjust seasoning to taste.
3. Add romaine lettuce, shredded cheddar cheese, chopped tomatoes, dill pickles, onions and cooked ground beef to large salad bowl. Top salad with dressing and serve.

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WEBAug 19, 2023 · Add the 0-fat Greek yogurt, light mayonnaise, pickle relish, ketchup, apple cider vinegar, onion powder, garlic powder, salt, and pepper to a bowl and mix. Then, …

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WEBJun 3, 2022 · Refrigerate until ready to dress the salad. Place 1 pound ground beef, 1 1/2 teaspoons seasoned salt, and 1 teaspoon Worcestershire sauce in a large skillet. Cook …

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WEBApr 20, 2023 · Make the Big Mac Sauce – In a medium bowl, whisk together all the sauce ingredients until combined. For a thinner dressing, add one tablespoon of water and mix well. Assemble the Salad: Into a …

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WEBJul 18, 2023 · Step 2: Cook bacon and set aside. Step 3: Prep the avocado, tomatoes, lettuce, pickles and onions for the salads. Crumble the cooled bacon strips. Step 4: Prepare the copycat big mac sauce by mixing all …

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WEBJul 28, 2022 · Instructions. In a large skillet over medium-high heat cook ground beef using a meat masher to break it down into crumbles as it cooks. Cook for 10 minutes, or until beef has browned. Stir in onion …

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WEBInstructions: In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat. In a small bowl, mix together all the ingredients for the Big Mac

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WEBJul 9, 2020 · Brown Beef: Add beef, garlic powder, salt, and black pepper to pan ( Note 7) over medium-high heat. Crumbling beef with stiff utensil, cook until browned, 5 to 7 minutes. Turn off heat and set aside pan. …

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WEBNov 14, 2023 · Prepare the Meat. First, finely dice the dill pickles and shred the lettuce and cheddar. If you want to toast the sesame seeds, do so in a large dry skillet before cooking the meat. Toast them over medium heat …

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WEBApr 26, 2022 · Transfer beef to a shallow bowl to cool slightly. Assemble the salad: In rows, divide the lettuce between 4 salad bowls (about 1 1/2 cups each.) Top with about 1/3 cup beef, the cheddar cheese, diced …

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WEBJun 2, 2024 · To make Big Mac Burger Bowls: Prepare the ground beef. Cook the ground beef in a large skillet over medium heat. Use a spatula to break up the beef as it cooks. Add salt and black pepper to taste to the …

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WEBFeb 2, 2022 · Nutrition Info (Big Mac Sauce Only) Per Serving. Calories: 63; Net Carbs: 1g; Carbs: 1g; Fat: 6g; Protein: 0g; Fiber: 0g; This recipe makes 7 servings. Each serving is …

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WEBhomemade seasoned salt and pepper. 3 heads romaine lettuce, chopped. 1 red onion, thinly sliced. freshly shredded cheddar cheese. 3 Roma tomatoes, chopped (can use cherry, grape, or vine-ripened tomatoes) …

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WEBFeb 25, 2024 · How to Make Big Mac Salad. In a large skillet, heat olive oil over medium heat. When hot, add the lean ground beef, salt, pepper and garlic powder to the pan. …

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WEBJun 30, 2021 · Gather the ingredients. In a large skillet over medium high heat, combine the ground beef, salt, Worcestershire sauce, onion powder, garlic powder, and black …

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WEBInstructions. Brown the ground beef in a skillet with Montreal Steak seasoning to get that great burger taste. Add all the salad ingredients to 2 large bowls. When finished …

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WEBInstructions. Heat a large skillet over medium high heat. Add the ground beef to the skillet and cook until no longer pink, approximately 8-10 minutes. Drain off the fat and return the pan to the heat. Stir in the …

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