Best Beef Rissole Recipe

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WEBSep 20, 2017 · BAKING: Spray tray well (don't line with paper, doesn't brown as well). Place rissoles on tray, spray top well, …

Rating: 5/5(121)
Total Time: 30 mins
Category: Main
Calories: 357 per serving
1. Grate the onion into a large bowl using a box grater (see video). Add panko, mix briefly to coat in the onion juices.
2. Grate zucchini and carrot into the bowl. Add remaining Rissoles ingredients. Mix well. Scoop up about 1/4 cup of mixture, form a 1.7cm / 2/3" thick pattie. Indent the middle slightly (Note 2, see photos in post). Repeat with remaining mixture - you should make 10 - 12.
3. Heat oil in a skillet over medium heat. Add half the patties and cook for 4 minutes or until dark golden. Press LIGHTLY with spatula, if you press hard, you'll press the juices out!
4. Flip and cook the other side for 3 - 4 minutes until golden.

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WEBApr 26, 2024 · Cook the rissoles – heat the oil in a large frying pan over medium-high heat. Cook the rissoles for 4-5 minutes on each side, or until golden brown and completely cooked through. Tip: Finely dice or grate …

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WEBOct 13, 2023 · Soak white bread pieces in water to soften in a large mixing bowl. Then squeeze out and drain as much liquid as possible. 4 slices white bread, ½ cup water. …

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WEBOct 9, 2023 · Homemade rissoles are usually cooked in the frying pan in a little oil on both sides and cooked through. Heat a large frying pan or …

1. Combine all ingredients in a bowl.
2. Mix well with your hands, adding enough breadcrumbs so that the mixture comes together without being sloppy.
3. Shape into rissoles and refrigerate for at least 10 minutes. This helps them stay together when cooking.
4. Heat a frying pan over medium heat. Add some oil and fry for 5-8 minutes on both sides or until golden and cooked all the way through.

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WEBAdd 2 tsp each of salt and pepper. Mix well with your hands. Take the mixed ingredients and shape them into 14-16 small, flat patties. Place the shaped patties in the fridge for …

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WEBSep 25, 2023 · Step 2. Add the crushed garlic, sauces, egg and mince and mix using a large spoon (or Thermomix) until combined. 3. Using a large spoon, scoop up the mixture and shape into balls. Gently coat each …

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WEBMay 31, 2023 · Step two: Add the remaining wet ingredients (whole grain mustard, egg, olive oil and beef mince).Mix well with your hands. Step three: Scoop golf ball sized amounts of the mix, roll in damp hands and …

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WEBMay 9, 2022 · How to make Beef Rissoles: Preheat the oven to 180°C fan bake. Place all of the ingredients apart from the extra BBQ sauce in a large bowl. Mix together with your hands or a wooden spoon. Shape into 6 …

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WEBServe on sour cream and garlic mashed potatoes with an easy veggie bake. QUICK PRINT. Preheat oven to 180ºC (360ºF) fan bake. Line two large oven trays with baking paper. PREPARE VEGGIES. Cut broccoli into …

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WEBTurn the heat off. Drain any excess oil from the base of the pan using a serving spoon and then, while the pan is still hot, add 2-3 tbsp of water. Use a spoon to scrape up all of the …

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WEBMar 1, 2023 · Beef rissoles and mash. 1. In a large bowl, combine mince, breadcrumbs, onion, egg, parsley, barbecue sauce and garlic. Season to taste. Shape mixture into 8 …

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WEBThe BEST ever juicy and tender beef rissoles recipe, ready in just 20 minutes! These classic Aussie meat patties are a beloved family favourite for dinners or BBQs. Beef

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WEBRecipe: Heat 1 Tbsp of the oil in a large non-stick frying pan over medium heat (the same pan can be used for frying the rissoles). When the oil is hot, add the onion and zucchini. Cook, stirring occasionally, until the …

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WEBNov 25, 2013 · HOW TO MAKE BEEF RISSOLES. Step 1: For the dough: Pour the water, margarine and salt in a saucepan and boil over high heat. When starts boiling, reduce to low heat and add the flour. Stir with a …

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WEBAug 15, 2023 · Cook Time 30 minutes. Servings 6. Ingredients. 500g lean beef mince. 1 red apple, cored and grated. 1 onion, finely chopped. 1 garlic clove, crushed. 1 carrot, …

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WEBNov 9, 2022 · Instructions. Grate the onion and carrot and place into a large bowl. If using a Thermomix - roughly chop the carrot and onion and place into the Thermomix bowl, along with the garlic clove. Mix for 6 seconds, …

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WEBFeb 11, 2022 · Chop up the beef into smallish pieces & cut the peeled onion into quarters. 2. Pass the beef & onion through the mincing machine into a bowl. 3. Add the flour, …

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