Best Bbq Jackfruit Sandwich Recipe

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  1. jackfruit– you’ll just need one can of green/young jackfruit that is packed in water. Make sure that it’s the green (or young) variety because ripe jackfruit is sweet! I haven’t tried this recipe w
  2. olive or avocado oil– to sauté the onion and garlic in.
  3. vegetables– onion and garlic to add a delicious, savory flavor base to the shredded jackfruit!
  1. jackfruit– you’ll just need one can of green/young jackfruit that is packed in water. Make sure that it’s the green (or young) variety because ripe jackfruit is sweet! I haven’t tried this recipe w
  2. olive or avocado oil– to sauté the onion and garlic in.
  3. vegetables– onion and garlic to add a delicious, savory flavor base to the shredded jackfruit!
  4. seasonings and spices– all the BBQ spices including paprika, brown sugar, chili powder, onion powder, garlic powder, cayenne pepper, sea salt and pepper.
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  • 3.9/5(45)
  • Total Time: 15 mins
  • Category: Lunch/Dinner
  • Published: Jun 30, 2021
  • People also askWhat is a BBQ jackfruit sandwich?These BBQ Jackfruit Sandwiches feature a “meaty” mix of jackfruit and chickpeas tossed in spices, garlic, and a bit of BBQ sauce. Pile it all on top of a toasted bun with slaw and dinner is ready! Only tip would be to double this recipe!! Hi!BBQ Jackfruit Sandwiches Recipe - Pinch of Yumpinchofyum.comWhat can you make with Jackfruit?

    Michael Colangelo

    Rating: 3.9/5(45)
    Total Time: 15 minsCategory: Lunch/DinnerPublished: Jun 30, 2021

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  • WebAug 21, 2018 · Stir in the 1/2 cup water and half of the BBQ sauce. Turn the heat to low, cover, and let simmer for 20 minutes. Remove the cover …

    1. Make the BBQ sauce: In a food processor, blend the chipotle peppers, adobo sauce, ketchup, vinegar, garlic, mustard, paprika, cumin, and a few grinds of pepper until smooth. Set aside.
    2. Prepare the jackfruit by pulling shredding the pieces with your hands (see photo), discarding any harder pieces of the core. In a large skillet, heat 1 tablespoon of olive oil to medium heat. Add the sliced onion and salt and cook, stirring occasionally, until soft, 8 to 10 minutes, turning down the heat as necessary. Next, add the shredded jackfruit and cook 5 minutes, stirring occasionally. If necessary, add a splash of water to keep it from sticking to the pan. Stir in the 1/2 cup water and half of the BBQ sauce. Turn the heat to low, cover, and let simmer for 20 minutes. Remove the cover and stir in half of the remaining BBQ sauce, reserving the rest for serving.
    3. Make the slaw: In a medium-large bowl, combine the cabbage, cilantro, lime juice, olive oil, and pinches of salt and pepper.
    4. Serve the sliders with the jackfruit, the remaining BBQ sauce, the slaw, and desired fixings.

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    WebOct 23, 2021 · Instructions. Add the cabbage, carrots, peppers and herbs to a large bowl and stir in the mayo. In a separate bowl mix together the ingredients for the vinaigrette with a whisk and pour into the bowl with …

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    WebMar 6, 2020 · Drain and seed jackfruit. Pull apart with two forks or use a hand mixer on low to break apart. Add the BBQ rub, 1/2 teaspoon salt, …

    1. Mix together the vinegar, coleslaw mix, mayonnaise, 1/2 teaspoon salt, and a few pinches of pepper in a bowl. Cover with plastic wrap and refrigerate until ready to serve.
    2. Drain and seed jackfruit. Pull apart with two forks or use a hand mixer on low to break apart.
    3. Add the BBQ rub, 1/2 teaspoon salt, and 1/2 teaspoon pepper to the jackfruit and combine.
    4. Heat the oil in a large skillet over medium-high heat until shimmering. Add the jackfruit, tossing occasionally, until fragrant, about 2-3 minutes.

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    WebJun 9, 2022 · 2 20-ounce cans young green jackfruit. Melt the butter or oil in a large skillet over medium-high heat. Once hot, spread jackfruit in an even layer and let it cook for 5 minutes to crisp up; don't stir it to …

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    WebAug 11, 2021 · Heat the oil in a skillet over medium heat and add the jackfruit and onion. Sauté until it begins to turn golden, then add ½ teaspoon salt. Cook until the jackfruit begins to brown on the edges, …

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    WebAdd the shredded carrots and the jackfruit in the BBQ sauce to the mushroom mix and cook on medium-low. Add more bbq sauce if desired. Once mixture is hot, turn off heat …

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    WebApr 23, 2024 · Do not add the sauce until the end for the best texture, and so it doesn't it mushy. Store cooked BBQ jackfruit in the refrigerator covered for up to 5 days. Spread the jackfruit onto a baking sheet with …

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    WebMar 3, 2019 · Mince the garlic. In a medium saucepan, combine the ketchup, whiskey, vinegar, soy sauce, onion, garlic, chili powder, and paprika over medium heat. Cook at a steady simmer, stirring …

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    WebMay 5, 2024 · Stir in seasoned jackfruit, add vegetable broth and barbecue sauce. Cover and cook for 5 minutes, stirring occasionally. Warm up slider buns or rolls, and cut into halves. Top with BBQ jackfruit, then coleslaw. …

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    WebStep 2. Finely dice the onion and crush the garlic. Drain and rinse the jackfruit pieces. Heat the oil in a saucepan over a low/medium heat. Add the onion, garlic, jackfruit, cayenne …

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    WebSep 14, 2023 · Add the jackfruit mixture, cover, and cook, stirring occasionally, until the edges are crispy and brown, about 20 minutes. Add a dash of water to the pan, as needed, to prevent it from burning. Step 4: …

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    WebApr 12, 2021 · Add the jackfruit and break it apart into “shreds” with the back of a spoon. Make the Filling: In a small chopper or food processor, pulse your chickpeas and garlic …

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    WebInstructions. 1. In a bowl, mix the cabbage, cilantro, salt, pepper and the juice of a lime. Reserve. 2. In a pan on medium-high heat, drizzle 1 tbsp olive oil. 3. Add the jackfruit. …

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    Web1. To make Coleslaw: In a medium bowl, combine all ingredients. Refrigerate covered until ready to use. 2. To make Jackfruit Wraps: Preheat air fryer at 375°F for 3 minutes.

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    WebDrain jackfruit in a colander. Place in large skillet over medium high heat. Chop up with spatula or chopper* and stir often for 5-10 minutes until more water is evaporated. Add in enough bbq sauce to taste- I usually add …

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    WebMar 19, 2021 · Step 1 In a slow cooker, combine tomato sauce, sugar, molasses, chili powder, 3/4 cup water, and 1/2 teaspoon salt. Finely chop garlic and 1 3/4 onions and stir into sauce along with jackfruit

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