Best Baked Red Snapper Recipe

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WEBJan 18, 2022 · Lemon. Make the sauce. Preheat the oven to 400° F. In a small saucepan over medium-high heat, melt the butter until bubbly. …

Ratings: 228
Calories: 168 per serving
Category: Main Dish

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WEBApr 8, 2024 · Place the fish in a baking dish or on a baking sheet covered with parchment paper. Place the filets in a single layer. They shouldn’t …

Cuisine: American
Total Time: 10 mins
Category: Dinner
Calories: 290 per serving

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WEBFeb 7, 2024 · Set an oven rack in the middle of your oven and heat to 375°F. Lightly brush a 9x13 baking dish with a little olive oil. Thinly slice …

Rating: 4.9/5(10)
Total Time: 20 mins
Category: Entree
Calories: 188 per serving

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WEBJul 24, 2023 · Preheat the oven to Roast at 400 degrees F. Cover your baking pan with a sheet of aluminum foil. Season the red snapper fillet with sea salt and black pepper. Then lay the fish skin side down. Drizzle olive …

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WEBFeb 8, 2024 · Preheat the oven to 400 F. Place the snapper fillets in a baking dish that has been sprayed with a nonstick cooking spray. In a skillet, melt the butter with the garlic, Worcestershire sauce, Creole …

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WEBInstructions. Preheat the oven to 425F. Line a baking sheet with parchment paper. Rub the red snapper fillets with chili powder, then put on a baking sheet so they are not touching. Slice the butter into as many pieces as …

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WEBOct 15, 2019 · Instructions. Preheat the oven to 425F. Put red snapper on a baking sheet lined with parchment paper. Pour olive oil over the red snapper and rub it all over the skin. Rub red snapper with salt, pepper …

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WEBDirections. Preheat oven to 450 degrees. Pat dry the fish and rub inside and out with the olive oil, lemon juice, garlic, rosemary, thyme and salt and …

Author: Michele Urvater
Difficulty: 30 min

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WEBFeb 7, 2024 · Instructions. Preheat the oven to 400 degrees Fahrenheit. Melt the butter in a small saucepan over medium-high heat until bubbling. Combine the butter sauce with the garlic, Worcestershire sauce, Creole …

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WEBDec 13, 2023 · Preheat the oven to 450 degrees F (230 degrees C). Clean red snapper inside and out under cold running water. Pat dry with paper towels, then place onto a …

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WEBJan 17, 2021 · Cover tightly with foil and bake for 20 minutes. Remove the foil and use a spatula to transfer the fillets to either a plate or your serving platter. Pour the sauce, with …

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WEBJun 22, 2021 · Season with olive oil inside and outside. Add sea salt and pepper as well generously inside and outside of each fish. Sprinkle olive oil on the baking dish and …

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WEBDirections. Preheat oven to 400 degrees F. Rub the fish with olive oil and place it in an oiled oval pan, gratin dish, or sheet pan. Bake for about 15 minutes per inch of thickness at …

Author: Jim Peterson
Difficulty: 25 min

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WEBPreheat oven to 450 degrees F. Wash the fish thoroughly and dry on paper towels. Score both sides of fish 3 times. Combine the minced garlic and …

Author: Mad Mongoose Bar and Restaurant
Steps: 5
Difficulty: Intermediate

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WEBApr 13, 2024 · Sear the red snapper. Place the fillets into the hot skillet with the skin side down (*s ee note). Sear for 5 minutes before carefully flipping the fish over and cooking for an additional 2-3 minutes ( *see …

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