Add in the minced garlic, garlic powder, Italian seasoning, salt, and pepper; whisk until combined and smooth. Bring to a gentle simmer (do not boil) and cook for 3-4 minutes, …
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3. Add the oregano, pepper and salt. Whisk to combine. Simmer for about 1 minute to allow the flavors to meld; do not let it boil. Taste for seasoning and add more salt and pepper if needed. …
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Store leftover lasagna rolls for 3-4 days in the fridge in airtight container. If they dry out a bit, add a splash more jarred Alfredo sauce if necessary. Reheat in the microwave on …
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What can I use instead of heavy cream for Alfredo sauce? Use milk and cornstarch to substitute heavy cream – The result is very similar in flavor, and you will get a less fatty sauce, but with a lot of texture and creaminess.