Best Apple Muffin Recipe Ever

LowCarb Cinnamon Apple Spice Muffins Recipe

WEBSep 9, 2021 · Instructions. Preheat oven to 350º Fahrenheit. Prepare a muffin pan by lining it with muffin papers or spraying lightly with …

1. Preheat oven to 350º Fahrenheit. Prepare a muffin pan by lining it with muffin papers or spraying lightly with coconut oil.
2. In a medium bowl, whisk together the almond flour, granulated stevia/erythritol blend, baking powder, cinnamon, and salt until well blended. Whisk in the butter or coconut oil. Mixture will appear mealy.
3. In a separate bowl, whisk together the eggs, almond milk and vanilla extract.
4. Pour egg mixture into the dry ingredients and stir together. Stir in diced apple.

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Low Carb Apple Muffins — Foodborne Wellness

WEBAug 9, 2017 · Place in the middle rack of the oven and cook for 15 minutes. Remove from the oven and poke with a fork. If the fork is clean once …

1. Preheat the oven to 375 degree Fahrenheit.
2. Grease a muffin tin with coconut oil.
3. Core the apple and dice into very small pieces.
4. Combine all dry ingredients together in a large mixing bowl. Mix together. Add melted coconut oil, and mix. Then add eggs and other wet ingredients. Whisk together.

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Healthy Apple Muffins Recipe Cookie and Kate

WEBOct 21, 2023 · Instructions. Preheat oven to 425 degrees Fahrenheit. If necessary, grease all 12 cups on your muffin tin with butter or non-stick …

1. Preheat oven to 425 degrees Fahrenheit. If necessary, grease all 12 cups on your muffin tin with butter or non-stick cooking spray (my pan is non-stick and doesn’t require any grease).
2. In a large mixing bowl, combine the flour, baking powder, cinnamon, baking soda and salt. Blend well with a whisk. Add the grated apple (if it is dripping wet, gently squeeze it over the sink to release some extra moisture) and chopped apple. Stir to combine.
3. In a medium mixing bowl, combine the oil and maple syrup and beat together with a whisk. Add the eggs and beat well, then add the yogurt, applesauce and vanilla and mix well. (If the coconut oil solidifies in contact with cold ingredients, gently warm the mixture in the microwave in 30 second bursts.)
4. Pour the wet ingredients into the dry and mix with a big spoon, just until combined (a few lumps are ok). The batter will be thick, but don’t worry! Divide the batter evenly between the 12 muffin cups. Sprinkle the tops of the muffins with turbinado sugar. Bake muffins for 13 to 16 minutes, or until the muffins are golden on top and a toothpick inserted into a muffin comes out clean.

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