WebFeb 13, 2020 · 19 Comments Jump to Recipe Aloo matar is a delicious Indian dish with potatoes and peas in a spiced tomato sauce. It’s …
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WebMar 6, 2023 · Aloo Matar is a delicious vegetarian Indian curry made using potatoes (aloo) and peas (matar) along with a homemade, easy tomato …
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WebFeb 4, 2018 · 42 Comments Jump to Recipe Aloo Matar, a popular Punjabi curry, is a simple and comforting dish. Potatoes and peas are humble …
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WebSep 30, 2020 · Comments This recipe is free from Gluten Soy Nuts Grains Dairy This recipe is also vegan and allium-free. Why I love this recipe (and you will too!) Uses two of my favorite veggies - potatoes and peas - a …
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WebJul 24, 2019 · Reviews Ingredients for Aloo Matar: Basic Tomato Onion Sauce Vegetable oil Cumin seeds Potatoes Green peas (fresh or frozen, either is fine) Cilantro How to make Aloo Matar: Start out by heating ½ …
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WebJul 18, 2022 · Let it cook for 2-3 mins. Add spices (turmeric, red chili, coriander and garam masala) and sauté for a few minutes. Deglaze the pot with 1-2 tablespoons of water to prevent spices from burning. …
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WebJul 20, 2020 · The Best Aloo Matar Recipe - A simple yet super tasty North Indian potato and peas curry that needs no special mention. It's quick and easy curry dish cooked with basic ingredients and spices. Plus, it's …
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WebFeb 9, 2023 · 1. Take ½ cup chopped onions, 1 cup chopped tomatoes, 1 teaspoon chopped ginger (chopped) and 1 teaspoon chopped garlic in a grinder or blender jar. 2. Without adding any water, grind or blend …
WebNov 27, 2023 · Close the lid of the pressure cooker and cook for one whistle on high heat. Reduce the heat to low and cook for 5 minutes. Remove the cooker from heat and let the pressure release naturally. Open the lid, …
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WebAug 7, 2023 · 29 shares Jump to Recipe Delight your taste buds with this aromatic and flavorful Aloo Gobi Matar recipe, a classic North Indian dish featuring potatoes, cauliflower, and green peas in a spiced curry. …
WebApr 15, 2023 · Then add the tomato puree along with sugar. Saute for 3-4 minutes. Now add the spices like turmeric powder, coriander powder, cumin powder, chilly powder, and salt. Mix and let it cook for a minute. Add 1-2 …
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WebDec 22, 2022 · Mix well. Now add, green peas and cubed potatoes, mix well. Add water as per the gravy consistency you require, along with jaggery / sugar, and cook the peas and …
WebOct 20, 2023 · Stir in the onions, ginger garlic paste, and bay leaf. Cook until the onions are tender. Mix in the potatoes and peas. Cover and cook until the potatoes are tender, about 15 minutes. Remove the bay …
WebPour a cup of water and add required salt or the curry. Now add the boiled green peas, mix, cover and let the peas absorb for 5 mins. Add boiled and roasted potatoes and some water to adjust the consistency …
WebApr 29, 2022 · 1. Firstly, rinse and chop all the vegetables like potatoes (aloo) and cauliflower (gobi). Keep the green peas (matar) in a separate bowl. 2. Keep 2 cups cauliflower florets in hot salted water for 5 minutes …
WebIn a blender, add the garlic, ginger, and green chilies. Blend them into a smooth paste. Now, heat 2 tablespoons of vegetable oil in a pan and add cumin seeds. Once the seeds …