These healthy almond flour oatmeal cookies are soft, chewy, and melt-in-your-mouth good! They are gluten free, dairy free, refined sugar free, and can easily be vegan.4.4/5 (55)Total Time: 20 minCalories: 183 per servingServings: 8DirectionsDirectionsStep1Preheat oven to 350° F.Step2Line a baking sheet with parchment paper.Step3In a bowl add the coconut oil and applesauce. Microwave for 20 seconds to warm.Step4Add in the coconut sugar, egg, and vanilla and beat with electric hand mixer on medium-high.Step5On low speed, add in the oats, almond flour, and baking soda.Step6Optional: Fold in the chocolate chips or raisins.Step7With clean hands coop just larger than golf-ball sized portions of the batter and shape into balls, then press with your hands until they are 1.5-2 inch cookies.Step8Place on the baking sheet, then bake for 10 to 12 minutes untill golden brown.Step9Remove from the oven and cool completely before enjoyingIngredientsIngredients1 ¼ cupsOld Fashioned Rolled Oats (gluten free if needed)½ cupAlmond Flour¼ cupCoconut Oil (melted)¼ cupApplesauce1 Egg (or 1 "flax egg" for vegan)⅓ cupCoconut Sugar1 teaspoonPure Vanilla Extract½ teaspoonBaking Soda⅓ cupRaisins (or dark chocolate chips)See moreNutritionalNutritional183 Calories12 gTotal Fat28 mgCholesterol16 gCarbohydrate91 mgSodium4.3 gProteinFrom nutritioninthekitch.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Almond Flour Oatmeal Cookies Recipes Yummlyyummly.com10 Best Almond Flour Oatmeal Raisin Cookies Recipes …yummly.comAlmond Flour Oatmeal Cookies - Meaningful Eatsmeaningfuleats.comAlmond Flour Oatmeal Cookies - The Big Man's Worldthebigmansworld.comSoft & Chewy Oatmeal Cookies with Almond Flour - Gluten …mamagourmand.comRecommended to you based on what's popular • Feedback
Almond Flour Oatmeal Cookies
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WEBMar 18, 2020 · Increase the amount of almond flour by 25%, so for every 1 cup flour, use 1 1/4 cup almond flour. Add extra leavening to offset the …
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WEBFeb 10, 2021 · Preheat oven to 350 degrees F and line 3 baking sheets with silicone mats. In your stand mixer (or using a hand mixer), beat …
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WEBOct 4, 2022 · Roll the dough into balls and press to flatten them slightly to form round disks. Place them on a cookie sheet. (Please see photo …
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WEBAug 18, 2021 · Instructions. Preheat oven to 350 degrees F. Line a cookie sheet in parchment paper or a silicone liner. In a large bowl, mix the rolled oats, almond flour, brown sugar, salt, baking soda, and cinnamon …
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WEBSep 7, 2022 · Instructions. Preheat the oven to 350 degrees. Make the flax eggs by combining 2 tablespoons ground flaxseeds with 4 tablespoons water, set aside. Cream together the butter and the sugars until fully …
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WEBAug 19, 2021 · Combine the wet ingredients and the dry ingredients then put the dough in the refrigerator to chill for 30 minutes. Line a baking sheet with tinfoil then scoop small balls of cookie dough that are 1-2 inches in …
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WEBApr 24, 2021 · Instructions. Heat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper. In a large mixing bowl, stir together almond flour, oats, gluten-free flour, raisins, baking powder, cinnamon, …
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WEBNov 8, 2021 · Line a baking sheet with parchment paper and set it aside. Mix the butter, brown sugar, and granulated sugar together in a large bowl until well combined using a wooden spoon. Mix in the egg and vanilla …
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WEBMar 2, 2024 · Finish the dough: Beat the eggs and vanilla, then gradually mix the almond flour. Fold in the oats and raisins. Scoop out tablespoons of dough (or use a cookie scoop) onto the prepared baking sheets. …
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WEBFeb 21, 2024 · Set aside for 5-10 minutes and let the mixture thicken. In a large bowl, add the butter, nut butter, maple syrup and vanilla extract. Beat with an electric mixer or by hand until combined. Stir in the dry …
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WEBOct 10, 2023 · Combine the dry ingredients in a medium-mesh strainer set over a large bowl. Use the back of a soup spoon to push the flours through to unclump the almond flour. Combine the white and brown sugars in a …
WEBNov 30, 2023 · Step Two: Mix in the molasses, egg, and vanilla extract until combined. Step Three: Add the almond flour, oats, baking soda, cinnamon, nutmeg, and kosher salt and mix until combined. Step Four: …
WEBJan 4, 2016 · Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone liner. Set aside. In a large bowl, whisk almond flour, cinnamon, baking soda, and salt. Whisk until no lumps remain. In a …
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WEBPreheat the oven to 350 degrees F. Line a large baking sheet with parchment paper and set aside. Using a hand mixer, combine the sugar and butter in a bowl, beating until light and fluffy (about 3 minutes). Add the egg whites, vanilla and clementine or orange zest. In a separate bowl, combine the flour, oats, cinnamon, salt and baking soda.
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WEBPreheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper. Place the ground flaxseed and water in a small bowl, stir to combine, and allow to sit for 2-3 minutes. In a large
WEBMar 29, 2020 · Instructions. Preheat the oven to 350℉ (177℃). Line two cookie sheets with parchment paper or a silicone liner mat. In a large bowl, stir together the gluten-free rolled oats, almond flour, baking powder, …
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