WEBIn a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon. Sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker. …
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WEBJul 13, 2021 · Instructions. Preheat the oven to 350 degrees. To a large bowl, combine the blackberries, 2 tablespoons zero calorie all natural …
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WEBInstructions. For dough: In a large bowl, whisk together flour, 1 tablespoon granulated sugar, and salt. Using a pastry blender, cut in butter until mixture is crumbly. Stir in sour …
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WEBIn a 12-inch ovenproof skillet, cook blackberries, 1 cup sugar, and lemon zest over medium heat, stirring occasionally, until berries soften and sugar dissolves, 8 to 10 minutes. Stir …
WEBJun 19, 2019 · Preheat the oven to 350°F (177°C) and grease a 9×13 inch pan. Make the filling: In a large bowl, gently fold the berries, sugar, cornstarch, lemon juice, and vanilla extract together until thoroughly …
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WEBOct 23, 2023 · Pour into the slow cooker. In another large bowl, mix together the rest of the baking mix, ¼ cup sugar, melted butter, and milk. Use your hands to drop small pieces …
WEBFeb 9, 2024 · Combine frozen blueberries, sugar, and lemon zest in the bowl. In another separate bowl, combine flour, baking powder, sugar, and salt. Stir in milk and incorporate batter ingredients well. Preheat the …
WEBApr 5, 2019 · Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. Place the pan in the oven while it preheats, to allow the butter to melt. Once melted, remove the pan from the oven. …
WEBJun 9, 2022 · Preheat the oven to 375 degrees F (190 degrees C). Grease the bottom and sides of an 8x8 inch baking dish. In a medium bowl, combine flour, 1 cup sugar, 3 tablespoons butter, baking powder, and …