Berbere Sauce Recipe Easy

Berbere Chicken with Ethiopian Lentils Feasting At …

WebDec 3, 2022 · Preheat oven to 400 F. Make the lentils: In a heavy bottom pot, or dutch oven, saute diced onion, carrots, garlic and ginger in 2 …

Rating: 4.9/5(42)
1. Preheat oven to 400 F
2. In a heavy bottom pot, or dutch oven, saute diced onion, carrots, garlic and ginger in 2 tablespoons olive oil, until tender, about 5-7 minutes. Add 2-3 tablespoons Berbere Spice mix and sauté 2-3 minutes. Add 1 cup lentils, 1 cup diced tomatoes, 1 teaspoon salt and 3 cups water, and bring to a boil, cover, turn heat to low and let cook until tender, about 30 minutes. Uncover and cook off any extra liquid.
3. Pat dry the chicken and salt all sides with salt and pepper and generously rub each piece with Berbere Spice Mix. The more, the spicier.
4. Heat 1 tablespoon oil in a heavy bottom skillet, on medium-high heat, place chicken skin side down and sear until it is crispy and golden, about 6- 8 minutes. Turn over, and turn heat down to medium, searing for 2-3 minutes. Place in a 400 F oven until internal temperature reaches 165F (10-15 minutes)

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Berbere Sauce Recipe Food.com

WebJun 30, 2008 · directions. In a small frying pan, combine the cumin seeds, cloves, cardamom pods, black pepper, allspice, fenugreek and Coriander seeds. Cook over medium-low …

1. In a small frying pan, combine the cumin seeds, cloves, cardamom pods, black pepper, allspice, fenugreek and Coriander seeds.
2. Cook over medium-low heat, stirring, until lightly toasted, about 1 minute.
3. Place in a blender or coffee grinder used for spices, add shallots and whirl until finely ground.
4. Discard stems and seeds from chilies. Break up the pods and process until ground.

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