Bell Pepper Relish Recipe

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WEBAug 26, 2021 · Preheat your oven to 400 degrees. In a small saucepan, prepare the rice according to package instructions. In a large skillet over medium heat, heat oil. Cook …

Rating: 4.7/5(23)
Total Time: 1 hr 5 mins
Category: Dinner
Calories: 176 per serving

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WEBApr 11, 2021 · Fill a bath canning kettle about half full with water. Add the canning jars to the water and bring to a boil. Carefully remove the jars and drain. Ladle the pepper

Rating: 4.5/5(150)
Total Time: 4 hrs 35 mins
Category: Condiment
Calories: 61 per serving

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WEBJul 18, 2009 · Once the oil is heated, add the peppers and onions and cook, stirring occasionally, for about 10 minutes. Add the diced tomatoes and cook for another 5 …

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WEBApr 21, 2022 · Add the vinegar, spices, salt and sugar. Mix and bring the mixture to a boil. Then reduce heat medium-high or medium heat and simmer for at least 10 minutes, stirring occasionally to remove any …

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WEBAug 10, 2022 · Add vinegar, brown sugar, salt, and pepper. Stir to combine. Bring to a gentle simmer and reduce heat. Continue to gently simmer, stirring frequently, until the liquid has reduced and the relish

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WEBDec 10, 2021 · Bring the liquid to a boil. While the liquid is boiling and reducing to create a syrupy liquid, dice your onions and peppers into ¼" dice and add to the pot. Once all the vegetables are in the pot, give it a …

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WEBAug 16, 2022 · Instructions. Place all the ingredients, except for the pectin, in a large stock pot. Bring the mixture to a boil, reduce the heat to low, and simmer for 1 1/2 hours, uncovered, stirring occasionally. Add more …

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WEBNov 17, 2012 · In a food processor chop the peppers and onion. Combine all your ingredients in the saucepan or stock pot and bring to a boil over medium-high heat, stirring occasionally. Boil for 25 – 30 minutes, stirring frequently to prevent sticking. Turn off heat. Ladle the relish into hot canning jars, leaving ½” of head space.

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WEBAug 20, 2004 · Combine all ingredients in heavy large saucepan. Boil over medium-high heat until mixture thickens slightly, stirring occasionally, about 35 minutes. Cool, cover …

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WEBJul 13, 2022 · Recipe source. Sweet Pickle Relish. In: Ball Blue Book. Muncie, Indiana: Healthmark LLC / Jarden Home Brands. Edition 37. 2014. Page 89. Modifications: suggested sugar and salt subs. Nutrition …

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WEBMay 21, 2021 · Add all ingredients to a large pan - vinegar and sugar, chili peppers and onion, garlic, mustard seed, salt - and heat to medium heat. Stir until the sugar dissolves. Bring to a boil. Simmer the Relish. Reduce …

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WEBSep 1, 2010 · Combine sugar, vinegar, and mustard/celery seed in large saucepot. 3. Cut slits in the two additional whole jalapeno peppers and add to vinegar mixture. 4. Bring to …

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WEBMay 6, 2019 · Stir in salt and let sit for 2-3 hours. Rinse under cold water and strain, pushing vegetables against side of the strainer using a rubber spatula to remove as …

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WEBAug 24, 2023 · Directions. Bring 4 cups of water to a boil in a small saucepan over high heat. Remove from heat, add in diced peppers and let steep for 5 minutes. Strain …

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WEBNov 12, 2023 · Instructions. In a large bowl, mix peppers, onions, vinegar, sugar, red pepper flakes, salt and pepper. Transfer to a medium saucepan and bring to a simmer …

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WEBBring the mixture to a boil over high heat. Reduce heat and cook at a low boil for 30 minutes, stirring often to prevent scorching. 4. Fill the hot relish into prepared hot pint jars, leaving ½-inch headspace. If needed, remove air bubbles and re …

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