Beef Smoked Sausage Pasta Recipes

Simple OnePan Sausage Pasta Southern Bite

WEBNov 8, 2018 · Instructions. . Melt the butter in a large skillet over medium heat. Add the sliced sausage and the onion and cook, stirring …

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1. Melt the butter in a large skillet over medium heat. Add the sliced sausage and the onion and cook, stirring occasionally, until the onions are tender - about 5 minutes. Add the garlic and cook for 1 minute.
2. Stir in the chicken broth, undrained tomatoes, and the pasta. Cover, reduce the heat to a simmer, and cook, stirring occasionally, until the pasta is tender - 10 to 15 minutes.
3. In a small bowl, whisk the cornstarch into the cream and pour the mixture into the skillet. Stir well and allow to thicken. Add salt to taste.
4. Stir in the spinach (use as much or as little as you'd like) and allow it to wilt. Sprinkle with the cheese and cover to allow it to melt. Serve immediately.

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One Pot Cheesy Smoked Sausage Pasta (VIDEO)

WEBApr 23, 2019 · Heat olive oil in a Dutch oven or skillet over medium-high heat. Add sausage and diced onion. Cook until lightly browned, and the …

1. Begin by heating the olive oil in a large skillet or dutch oven.
2. Add the sliced Eckrich Original Skinless Smoked Sausage Rope and the diced onion. Cook until the onion begins to soften - 1-2 minutes.
3. Add the garlic, and cook for 30 seconds.
4. Add the pasta, tomatoes, stock and cream.

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Cream Cheese Smoked Sausage Pasta • Salt & Lavender

WEBDec 17, 2020 · Take the cream cheese out of the fridge at least an hour prior to starting the recipe or microwave it for 20-30 seconds so it's very …

1. Take the cream cheese out of the fridge at least an hour prior to starting the recipe or microwave it for 20-30 seconds so it's very soft. Boil a salted pot of water and cook it al dente according to package directions.
2. Meanwhile, add the oil and sausage slices to a skillet and cook for 4-5 minutes over medium-high heat.
3. Add the onion and continue sautéing for another few minutes, stirring occasionally, until the sausage has nicely browned and the onions have softened up and lightly browned as well.
4. Stir in the garlic and cook for about 30 seconds.

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