Beef Ramen Noodle Recipes

Listing Results Beef Ramen Noodle Recipes

WebApr 15, 2021 · Pro Tip – crack the ramen bricks in half to fit all 3 in the pot. Simmer the noodles for about 3 minutes. Add in the frozen broccoli and …

Rating: 5/5(1)
Calories: 617 per serving
Category: Dinner
1. This recipe comes together very quickly so I recommend that you prep your ingredients before getting started: peel and mince the ginger and garlic, dice the onion, measure out the seasonings and sauces, and slice the beef.
2. Start with a pot over medium heat. Add the vegetable oil and sauté the onion, garlic and ginger for about 5 minutes until the onions soften.
3. Pour in the beef broth and stir in the Sambal, brown sugar, oyster sauce, low sodium soy sauce, and toasted sesame oil.
4. Add the sliced beef to the pot.

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WebJan 28, 2023 · Pour the cooked beef into the basin of a 6 quart slow cooker. To the slow cooker add the carrots, red bell pepper and scallions. In a medium bowl, whisk together …

Rating: 4.8/5
Calories: 345 per serving
Category: Main Course

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WebOct 6, 2023 · 3 packages (3 oz) instant ramen noodles. In a large skillet, over medium-high heat, add the sesame oil, garlic, and ground beef. …

Rating: 5/5(1)
Total Time: 30 mins
Category: Dinner
Calories: 350 per serving

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WebDec 10, 2018 · Add Sauce and cook for 2 to 3 minutes until well caramelised (see video). Push beef to the side to make enough …

Rating: 5/5(193)
Total Time: 15 mins
Category: Mains
Calories: 626 per serving
1. Mix Sauce.
2. Heat oils in a medium skillet over high heat. Add onion and garlic, cook for 1 1/2 minutes until starting to go golden.
3. Add beef and cook, breaking it up as you go, until it changes from pink to light brown.
4. Add Sauce and cook for 2 to 3 minutes until well caramelised (see video).

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WebSep 24, 2023 · Heat a Dutch oven to medium-high on the stove and add the olive oil and sirloin steak to it. Cook the steak for a few minutes on both sides until golden brown. Reserve. In the same Dutch oven, add a bit …

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WebNov 17, 2019 · Instructions. Add the beef to a skillet over medium-high heat and cook, stirring occasionally, until browned (about 8 minutes). If there's a lot of excess fat, spoon most of it out. Meanwhile, boil a pot of water for …

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WebJan 15, 2024 · Heat a large skillet over medium high heat. Add the ground beef, break apart into small chunks, and cook until browned and no longer pink, about 5 minutes. Carefully transfer the ground beef to a 6-quart …

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WebFeb 19, 2023 · Instructions. Brown and drain your ground beef. Add the beef to the slow cooker. To the slow cooker add your carrots, red bell pepper and scallions. In a bowl mix together the garlic, soy sauce, brown …

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WebMar 1, 2024 · Cook the aromatics for about 2 minutes then stir in the reserved broth (from the short ribs), 10 cups of broth, fish sauce and soy sauce. Bring the broth to a boil. Shred the Beef. Shred the beef into …

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WebMay 7, 2021 · Transfer broccoli to a separate dish. Increase to medium high heat and add 1 Tbsp oil. Add beef in a single layer and sauté 2 minutes per side or just until cooked through then reduce heat to medium low. Re-stir …

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WebJul 14, 2023 · Remove the pepper from the skillet to a plate and set aside. In that same skillet add sauce ingredients, the sesame oil, soy sauce, brown sugar, garlic, chicken broth and red pepper flakes. Stir and cook over …

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WebSTEP 1: Brown the ground beef in a skillet and drain well before adding it to the slow cooker. along with the carrots, red bell pepper, and scallions. STEP 2: In a bowl, whisk together the garlic, soy sauce, brown sugar, and …

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WebJan 11, 2023 · Cook the noodles. Bring the water to a boil. Add the ramen noodles and frozen vegetables. Cook until the noodles are tender. Drain off any excess water. Combine the ingredients. Add the ground beef to …

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WebAdd browned beef, broccoli, carrots, pepper, and green onion. Set slow cooker to low to 4-5 hours. About 15 minutes before you’re ready to eat, add ramen noodles and sesame oil to slow cooker and continue …

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WebFeb 22, 2022 · Bring to a simmer and cook for about 10 minutes. Make the soft boiled eggs. Boil the eggs for about 4-5 minutes in water for soft boiled eggs. For hard boiled eggs, extend that time to 10 minutes. Then, place …

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WebApr 27, 2020 · Carolyn A. Hodges, R.D. Serves: 1. Whisking a beaten egg into simmering broth is a quick and easy way to add creaminess and protein to ramen noodle soup. …

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WebMar 22, 2021 · Cook for 4-5 minutes and then reduce the heat to medium. Stir in the ginger and garlic, stirring constantly to keep it from burning. Stir for 10-20 seconds and then push to the edges of the pan. Increase heat …

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