Beef Machaca Slow Cooker Recipe

Listing Results Beef Machaca Slow Cooker Recipe

WEBApr 28, 2022 · Cover the slow cooker with the lid, and cook the beef on low for 6 to 8 hours. The meat should be very tender and falling apart by …

Rating: 4.8/5(33)
Total Time: 6 hrs 20 mins
Category: Dinner
Calories: 252 per serving

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WEBJan 28, 2024 · Step-by-Step Instructions: Season the beef on all sides with salt and pepper. Heat 2 Tablespoons of oil over high heat in a large pot. Sear the meat on all sides until …

Cuisine: Mexican
Category: Main Course
Servings: 6
Total Time: 6 hrs 30 mins

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WEBNov 13, 2022 · Directions. Place beef portions into the crock of a large slow cooker. Mix olive oil, Worcestershire sauce, lime juice together in …

Rating: 4.5/5(45)
Total Time: 8 hrs 10 mins
Cuisine: Mexican
Calories: 503 per serving

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WEB1 In a medium bowl, whisk together the lime juice, beef broth, and Maggi. Season the beef with salt and pepper and place into the slow cooker. Pour the lime and maggi mixture …

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WEBJul 20, 2023 · Cover and cook on low heat for 6-8 hours until the beef is tender. Remove the beef from the slow cooker and shred it using two …

Rating: 4.5/5(2)
Total Time: 9 hrs 20 mins
Category: Dnner
Calories: 1473 per serving

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WEBMachaca (Slow Cooker, Instant Pot, or Dehydrated) - Recipe Instructions - Step 2. Step 3. Cook on low in the slow cooker for 8 hours. Then shred the beef using two forks and …

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WEBJan 27, 2024 · Directions. Season beef roast and pork loin all over with salt and pepper. Place into a slow cooker. Cover and cook on Low for 8 to 10 hours. Drain juices and shred meat into strands. Return meat to the …

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WEBFeb 20, 2024 · Remove the beef chuck roast from the slow cooker and shred it using two forks. Return the shredded beef to the slow cooker and mix it with the sauce. Cook for …

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WEBFeb 7, 2023 · Add a pinch of salt and about 8 grinds of black pepper. Whisk in the olive oil. To a large plastic bag, add the beef brisket. Pour the marinade into a bag over the beef, seal the bag fully, removing all air …

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WEBSep 8, 2021 · Heat the vegetable oil in a large skillet over medium-high heat. When the oil is hot, add the roast and sear until browned on all sides. Add the roast to the crockpot. Pour over the diced tomatoes, broth, bell …

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WEBJan 1, 2023 · Instructions. Place everything in the crock pot or slow cooker, cover and cook on low for 8-10 hours or until a fork (when inserted into the beef) can be easily twisted. Remove meat from crock, and when …

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WEBJan 20, 2022 · Place beef in the inner pot. Top roast with onion, green chilies, beef broth, bouillon, mustard, garlic, Adobo seasoning, and black pepper. Close and lock the lid. …

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WEBJun 7, 2023 · Place in slow cooker. Add tomatoes, beef stock, garlic, chipotles, adobo sauce and onion. Cook on low for 4-6 hours, until meat is tender and falls apart. Remove meat from slow cooker; reserve a cup …

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WEBJun 26, 2022 · Place seasoned beef and pork in a slow cooker. Set slow cooker to Low. Cover, and cook overnight or 8 to 10 hours. Drain the juices and shred the meat into …

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WEBFeb 26, 2015 · Brown roast on all sides (about 2 minutes per side). Transfer roast to the slow cooker. Smear with no- or low-sugar, organic tomato paste, Worcestershire and pour Easy Fresh Salsa and broth over the …

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WEBFeb 27, 2013 · 1 large onion, sliced. 1 (4 ounce) can chopped green chilies. 1 cup boiling water. 2 beef bouillon cubes. 1 1/2 teaspoons dry mustard. 1 tablespoon minced garlic or 1 tsp. garlic powder. 1 teaspoon seasoned …

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