Beef Chuck Shoulder Steak Recipes

Listing Results Beef Chuck Shoulder Steak Recipes

DirectionsStep1Heat a cast iron skillet (or any oven-safe, heavy-bottomed pan) over high heat with the beef tallow and preheat your oven to 400°F (205°C).Step2Use a few paper towels to pat dry your chuck steak and then season it liberally on all sides with the steak seasoning.Step3Place your steak into the cast iron skillet and sear it for 2-3 minutes on each side. Quickly sear the edges by lifting and turning the steak with kitchen tongs.Step4Open your preheated oven and place the skillet with the steak on the center rack and bake the steak for 10-15 minutes at 400°F (205°C). Use a digital meat thermometer to check the internal temperature of the stea…Step5When your chuck steak is done cooking, move it to a plate to rest at room temperature and cover it with a loosely tented piece of aluminum for at least 5 minutes before you serveIngredientsIngredients½ tablespoonBeef Tallow8 ouncesChuck Steak½ tablespoonSteak Seasoning (to taste)NutritionalNutritional554 Calories42 gTotal Fat161 mgCholesterol1 gCarbohydrate155 mgSodium43 gProteinFrom bakeitwithlove.comRecipeDirectionsIngredientsNutritionalExplore further10 Chuck Steak Recipes That Are Tender, Juicy, and …allrecipes.comOven-Baked Chuck Steak Dinner in Foil Recipe - The …thespruceeats.comOven Baked Chuck Steak Recipe - Food.comfood.comHow to Cook Steak in the Oven Cooking School Food …foodnetwork.comRecommended to you based on what's popular • Feedback

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    Chimichurri Beef Shoulder Steak

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  • WEBJul 24, 2023 · Add the carrots, potatoes, and onions around the roast, making sure they are submerged in the liquid. Cover and cook on low for 8 to 10 hours, or on high for 4 to 5 …

    Cuisine: Beef Roast
    Total Time: 8 hrs 20 mins
    Category: Beef, One Dish
    Calories: 512 per serving

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    WEBAug 5, 2023 · Instructions. Preheat your oven to 275°F (135°C) and place a cast-iron skillet or oven-safe pan inside to heat. Pat the beef shoulder steaks dry with paper towels …

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    WEBNov 9, 2022 · Finish grilling. Once both sides have a nice sear, move the steaks to the low-heat side of the grill, close the lid, and cook to your …

    Rating: 4.5/5(2)
    Total Time: 4 hrs 30 mins
    Category: Main Dish
    Calories: 325 per serving

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    WEBSep 26, 2015 · Heat oil in a large skillet over medium-high heat. When oil begins to shimmer, dredge steak in the seasoned flour on both sides. …

    Cuisine: American
    Total Time: 2 hrs 25 mins
    Servings: 4
    Calories: 791 per serving
    1. Mix seasoned flour ingredients on a plate.
    2. Heat oil in a large skillet over medium-high heat.
    3. When oil begins to shimmer, dredge steak in the seasoned flour on both sides.
    4. Brown meat well, about 5 minutes each side.

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    WEBDec 10, 2019 · Sprinkle a pinch of salt, pepper and spices over the steak and then slowly brown it on all sides, recommends the National Cattlemen's Association. Once this step is completed, transfer the steak to an oven …

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    WEBAug 11, 2021 · These deliciously tender and juicy dinners start with chuck steak, an affordable and crowd-pleasing cut of beef. Whether you're looking for a basic steak recipe to serve with your favorite sides or a …

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    WEBSprinkle on some olive oil and plenty of Kosher salt, pepper, and your favorite seasonings. Wrap the aluminum foil tightly around the whole steak and vegetables. Set it in a …

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    WEBMay 10, 2024 · Heat a large pot or Dutch oven over medium-high heat. Sear the steak on both sides, then add broth or a mixture of broth and red wine, along with aromatic …

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    WEBJan 4, 2016 · Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that the bottom of the pan is covered. Liberally …

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    WEBMay 10, 2024 · Option 1: Pan-searing. Heat a cast-iron skillet or a heavy-bottomed pan over medium-high heat. Add a small amount of oil with a high smoke point, such as canola or …

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    WEBJan 26, 2024 · After removing the steak from the refrigerator for about 15 minutes, season with salt and pepper. Then sear it on both sides in a hot skillet. Lower the heat, add …

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    WEBAug 28, 2022 · To reheat, wrap the steak in foil and heat in a 225 f oven for 5 to 10 minutes or until warmed through. Make steak sandwiches using thin slices of steak. Sauté onions and bell peppers in a skillet and add the …

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    WEBCooking Method: Grilling – Place the steak on the hot grill grates and sear for about 4-5 minutes on each side. – For medium-rare, cook until the internal temperature reaches …

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    WEBJan 10, 2024 · Meanwhile, light and heat your grill to high. Place on to the grill close to the heat to enable instant searing. Cook for at least 4 to 5 minutes each side until close to …

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    WEBSep 7, 2023 · Method. Brown the roast on all sides: Use a thick-bottomed covered pot (ovenproof if you intend to cook in oven), such as a Dutch oven, just large enough to …

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    WEBThen, preheat your grill to high heat and cook the steak for about 4-5 minutes on each side, or until it reaches your desired level of doneness. Slow Cooking. Another great way to …

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