Beef Chuck Roast In Instant Pot Recipe

Listing Results Beef Chuck Roast In Instant Pot Recipe

WEBApr 7, 2023 · Pat the meat dry with paper towels. Season on both sides with salt and black pepper. Turn the Instant Pot on to the “Sauté” …

Rating: 4.2/5(14)
Category: Main Course
Cuisine: American
Calories: 433 per serving
1. Pat the meat dry with paper towels. Season on both sides with salt and black pepper.
2. Turn the Instant Pot on to the “Sauté” function. Wait 2 minutes for it to heat up, and then add the chuck roast. Let it sear on the first side, and then flip it and let it sear on the second side.
3. Add the Worcestershire sauce, garlic, and water (or beef stock).
4. Secure the lid. Turn the pot on to Manual, High Pressure for 60 minutes, and then let it do a natural pressure release

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WEBDec 12, 2023 · Tallow - 1 tablespoon of tallow, extra virgin olive oil, or bacon drippings for searing the roast. Beef Chuck Roast - A 2-pound …

Ratings: 58
Servings: 6
Cuisine: American
Total Time: 50 mins

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WEBApr 13, 2018 · Remove beef, potatoes and carrots from the Instant Pot®; shred beef, using two forks. In a small bowl, whisk together cornstarch …

Rating: 4.8/5(146)
Total Time: 1 hr 30 mins
Servings: 6

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WEBApr 14, 2024 · Instructions. Generously season all sides of roast with salt and pepper. Set pressure cooker to “saute.”. When hot, add oil. Place the roast in the oil and sear each side of the roast for 3 minutes. Pour …

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WEBApr 8, 2023 · Make Gravy & Serve Instant Pot Roast. Taste the sauce, then adjust the seasoning if necessary. Mix 2 tablespoons (18g) cornstarch with 3 tablespoons (45ml) cold water, then mix it into the sauce one third …

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WEBFeb 19, 2022 · Thicken the juices in the Instant Pot (optional): Turn the Instant Pot on saute mode. Stir together 2 tablespoons cornstarch and 2 tablespoons water in a small bowl and pour into the liquid in the pot. …

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WEBJan 22, 2024 · Add the remaining vegetable oil to the pot, along with diced onions and minced garlic. Sauté for about 3-4 minutes, stirring frequently. When soft and fragrant, add in red wine and sauté for 5 minutes, stirring …

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WEBMar 14, 2024 · Add well-rinsed baby potatoes and carrots. Seal and cook: Secure the lid on the pot and turn it to the LOCK position. Select the pressure cook function and set it to high pressure for 45 minutes. …

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WEBMar 16, 2021 · Pat the cubes of chuck roast dry with paper towel. Working in batches, sauté the beef until browned. Transfer the browned meat to a bowl. Combine the …

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WEB1 day ago · Chuck Roast – Cut into 3-inch chunks. Look for a well-marbled chuck roast at your local butcher or grocery store. Olive Oil and butter; Low-Sodium Beef Broth – We …

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WEBDec 1, 2023 · Sear the beef. Turn Instant Pot to the Sauté setting, set for 15 minutes, and heat the oil. Sear the beef for about 5 minutes per side. Remove the beef and sauté the onion. Add the remaining ingredients. …

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WEBFeb 23, 2024 · Add the olive oil, and allow it to heat. 2. While the oil preheats, combine all of the spices in a small bowl: onion powder, garlic powder, pepper, salt, thyme and celery seed (if using). Press this spice …

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WEBDec 22, 2021 · Time needed:Â 1 hour and 25 minutes. Step 1: Season the Chuck Roast. Generously season a 4-5 pound chuck roast with 2 teaspoons of kosher salt and 1 teaspoon of coarse ground black pepper. …

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WEBJan 19, 2024 · Add the onion and the garlic to the inner pot and cook for 3 – 4 minutes. Add the red wine and deglaze the pot, scraping the bottom to loosen all of the tasty bits. Add the beef broth, tomato paste, …

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WEBNov 13, 2019 · Place the beef roast in Instant Pot (with the seasoned side facing down). Brown the first side for 4 minutes. Generously season the other side with salt and black pepper. Brown that side for 3 minutes and …

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WEBFeb 9, 2021 · Set instant pot multi cooker to SAUTÉ (normal heat) function. Spray inner pot with cooking spray. Add beef, in two batches, and brown—about 3 minutes per side. Remove to a plate and set aside. Add …

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WEBSep 28, 2020 · Place the frozen chuck over it and season the chuck with salt, pepper, garlic powder and onion powder. Place the lid on the instant pot, set the valve to sealing and cook for 90 minutes on …

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