½ lb ground beef 4 teaspoons yellow mustard ¼ teaspoon sea salt ⅛ teaspoon freshly ground black pepper Fry Sauce: 3 tablespoons mayonnaise 1 tablespoon sugar-free …
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In a large mixing bowl, combine ground beef, parsley, Worcestershire sauce, one clove of garlic, onion powder, garlic powder, sea salt and pepper. Once mixture is well incorporated, form into 4 even patties. In a large sauté pan, over medium-high heat, sear the patties, browning on both sides. About 3 minutes each side.
There are recipes for beef burgers, turkey burgers, salmon burgers, bacon, egg, and even cheeseburger casseroles and slow cooker healthy burger style recipes. The easiest keto burger recipe is to place your beef burger pattie on a large salad with lots of toppings such as cheese, pickles, avocado, bacon, salsa, onions, and sometimes, sour cream.
These low carb patties are simple to make by combining ground beef with green onion, spinach, tomato, feta, dill, salt, and pepper. This is a fun grilling style that makes you look at toppings in a new way, by cooking them into your beef patty.
Our cheddar burger with sautéed mushrooms and onions is a low carb take on an American classic. While grilling your burger, saute mushrooms and onions in a skillet to desired tenderness (you could even pre-make this if you’re grilling somewhere other than home). Toss the mixture on your burger patty and then top with cheddar.