WebMar 26, 2012 · Mix the Coke, chili sauce, and dried onion soup mix in a bowl and pour it over the brisket. Cover the baking dish or roasting pan …
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WebMar 25, 2022 · Step 4: Pour cola into the pan so it reaches half-way up the brisket. Pour in your favorite BBQ Sauce. Place the insert into the crock …
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WebJul 21, 2017 · Whisk together tomato sauce, cola, and onion soup mix. Pour over the top of the vegetables on the brisket. Cover with foil or a lid and …
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WebFeb 22, 2021 · Start by combining four cups of regular Coca-Cola, one teaspoon of kosher salt, one teaspoon of freshly ground black pepper …
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WebFeb 25, 2024 · Nestle the seared beef brisket, fat side up, on top of the onions. Pour Coca Cola into the pan, filling it halfway up the brisket. Add your favorite BBQ sauce. Place the insert into the crock pot and cook on low for 8 hours. After cooking, remove the brisket to a cutting board and remove the layer of fat on top. Use two forks to shred the meat.
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WebMar 23, 2017 · In a small bowl, mix together all dry rub ingredients. Rub the entire brisket with the spice mixture and place in a gallon-sized plastic bag. Seal and refrigerate for at least 1 hour, or up to overnight. 2. Preheat the …
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WebCoca-cola Braised Beef Brisket With Beef Brisket, Kosher Salt, Freshly Ground Black Pepper, Sweet Onion, Coca Cola, Beef Broth, Balsamic Vinegar, Worcestershire Sauce, Dijon Mustard, Chopped Fresh Chives 3 1 / 2 lb. beef brisket (flat, trimmed of excess fat) kosher salt; Beef Brisket with Coke. Coca Cola Beef.
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WebMar 8, 2022 · Put the onion, oil, wine, honey, Coca-Cola, ketchup, mustard, and paprika into the work bowl of a food processor and pulse until chopped. Pour over the brisket. Cover and marinate in the refrigerator overnight. …
WebSet the brisket in a baking dish, cover with plastic wrap and refrigerate overnight. Preheat the oven to 325° F. Heat the vegetable oil in a large Dutch oven over medium-high heat. Place the brisket into the pot, fat …
WebAdd the tomato paste, cola and Worcestershire to the pot. Bring to a boil then reduce heat to a low simmer. Place the lid on the pot and cook for 4 hours. Step 5. Remove lid to allow sauce to start to reduce, and cook …
WebNov 29, 2021 · Heat a dutch oven over a medium heat, and lightly spray with olive oil. Add the brisket to the dutch oven and brown the brisket on each side for 5 minutes. While the brisket is browning, add the canned …
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WebAug 1, 2015 · Let dry-marinate for 3-4 hrs. if possible, or at least one hour. Place brisket in a smoker, fat side up, and cook for about 1/ 1/2 hrs. per pound (this usually turns out to be about 16-18 hours) at 225-250 degrees F. While meat is cooking boil the marinade for 12 minutes then cool and put it into a spray bottle.
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WebMay 18, 2018 · Rub all over brisket. If time permits, leave for 30 minutes – 24 hours in the fridge, but I rarely do this. Combine BBQ Sauce ingredients in a slow cooker. Mix then add the brisket – squish it in if needed, like I …
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WebMeat Thermometer. Place brisket, fat side down, in a 9×13-inch baking dish. In a small bowl, mix Worcestershire sauce, soy sauce, onion salt, liquid smoke, salt, pepper, and hot pepper sauce. Pour over brisket. Turn brisket fat side up and refrigerate, covered, overnight. Remove brisket from the refrigerator and preheat oven to 300°.
WebSep 29, 2022 · Place the beef into your slow cooker pot. For the barbecue sauce, put a large pan over a high heat and add the vinegar. Bring to the boil, then turn down the heat and slowly reduce the volume of liquid by …
WebJul 10, 2020 · Roast, uncovered, for 1 hour. Combine tomato sauce/ketchup and Coca Cola. Pour over the top of the meat. Cover with lid or foil and return to oven for 3-3 ½ hours or until meat is tender and flakes away with a fork. Wrap cooked meat in …