How to Make. Gather all the ingredients for our hamburger barley soup. Chop up the onions, carrots, and celery, then mince the garlic. Measure the liquids and the spices. Cook the …
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directions. Add oil into skillet. Sear diced meat in pan. Add flour to pan and stir for 1 minute. Add beef stock to pan and stir. Add remainder of ingredients. Simmer 1-2 hours until barley is …
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In a large saucepan, heat oil over medium heat. Brown beef on all sides; drain. Stir in broth, water, barley, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add …
Directions. Heat oil in a skillet over medium heat. Add beef and sauté until browned, about 5 minutes. Stir in garlic powder, salt, and pepper, then transfer mixture to a slow cooker. Add a …
Transfer to a 3-qt. slow cooker. Add the broth, beer, onion, barley, garlic, oregano, parsley, Worcestershire sauce, pepper flakes, pepper, salt and bay leaf. Cover and cook on low 8-10 …
Beef Pot Roast Soup. Take your taste buds on a savory journey with this hearty beef pot roast soup that’s low in carbs but high in flavor. With tender chunks of beef, hearty vegetables, and …
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All the heartiness and comfort of chicken pot pie, but in soup form! This recipe from Creme de la Crumb calls for chicken, corn, peas, carrots, celery, onions, and potatoes in a creamy …
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Enjoy the comforting taste of a beef pot roast in a soup. This dish brings together tender beef, veggies, and a flavorful broth. It’s like having a Sunday roast any day of the week, but in a
Shut out that cold weather and serve up a hearty bowl of this beef barley soup with prime rib. Tender bits of prime rib, hearty barley, paired complimentary vegetables for one delicious …