DirectionsStep1Preheat oven to 400 degrees.Step2Butter a 9 x 9 baking dish.Step3Bring a large pot of water to boil for potatoes.Step4In large skillet, brown beef and drain off excess fat.Step5Add carrots, onion, garlic and mushrooms to beef.Step6Saute for 5 minutes until veggies are tender.Step7Sprinkle beef mixture with flour and cook until flour is no longer visible.Step8Add beef stock, worcestershire, salt, pepper and nutmegStep9Continue to cook until thick and bubbly. Turn off heat and mash potatoes.Step10For PotatoesStep11Drain potatoes and place back into large pot.Step12Add butter, sour cream, milk, salt and pepper.Step13Whip with electric mixer or use a hand masher (I use a hand masher).Step14Add more milk is thinner consistency is desired. A thicker mashed potato is recommended for this dish.Step15Pour beef mixture into baking dish. Top with mashed potatoes.Step16Bake for 30 minutes or until top is brown and sides of casserole are bubbly.Step17Cool for 10 minutes before servingIngredientsIngredients1 ½ poundsGround Beef (I used 85/15)½ cupOnion (chopped)1 cupCarrot (chopped)2 clovesGarlic (chopped)8 ouncesCremini Mushrooms (sliced)¼ cupFlour1 cupBeef Stock2 teaspoonsWorcestershire Sauce1 teaspoonSalt½ teaspoonPepper0.12 teaspoonGround Nutmegadd Potatoes (Mashed)3 poundsLarge Russet Potatoes (Peeled and cut into 3 inch pieces, about 2.5)4 tablespoonsButter⅓ cupSour Cream¼ cupMilk (approximately - adjust to desired consistency)See moreNutritionalNutritional616 Calories34 gTotal Fat109 mgCholesterol52 gCarbohydrate601 mgSodium28 gProteinFrom laughingspatula.comRecipeDirectionsIngredientsNutritionalExplore further30 Minute Shepherd's Pie Recipe Rachael Ray Food …foodnetwork.comEasy Shepherd’s Pie Recipe (Only 5 Ingredients!) - Yummy …yummyhealthyeasy.comFlavorful Shepard’s Pie Made with Mushrooms & Beef - …sizzlingeats.comMushroom Shepherd's Pie Recipe: How to Make It - Taste …tasteofhome.comShepherd's Pie with Mushroom Onion Gravy - Food Networkfoodnetwork.comEasy Shepherd's Pie - Simply Recipessimplyrecipes.comRecommended to you based on what's popular • Feedback
Hearty Beef and Mushroom Shepherds Pie
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WEBApr 20, 2021 · Instructions. Preheat oven to 400° and lightly spray a 9×13 casserole dish with olive oil. Add the potatoes to large pot …
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WEBAug 30, 2023 · Add beef or turkey; season with salt and pepper. Cook, breaking up meat into pieces, until browned and cooked through, 4-6 minutes. Turn off heat; transfer to a plate. Wipe out pan. 3. • Heat a …
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WEBSep 14, 2018 · Add ½ cup dry red wine to beef and stir, bringing to a simmer. Add beef broth, then Xanthan Gum. Bring back to a simmer, …
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WEBNov 8, 2017 · Pour the brown butter over the mashed potatoes and stir through. Salt the potatoes well. ⅓ cup butter, 1 teaspoon fresh thyme leaves, 1 clove garlic. While the potatoes are cooking, begin the …
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WEB• Reduce heat under pan to low. Add a drizzle of olive oil, flour, garlic powder, and half the thyme (all for 4 servings) to veggies. Cook, stirring, for 1 minute.
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WEBFeb 2, 2018 · Boil until fork tender or about 20 minutes. Once they are done, drain liquid. Add butter directly to the potatoes in the pot. Add milk, and mash with a potato masher. Simultaneously, while cooking the …
WEBJun 28, 2017 · Place porcini in a bowl and add hot water. Leave to soak for at least 30 minutes. Strain mushrooms and reserve soaking liquid. Roughly chop porcini. Sprinkle beef with salt and pepper. Heat 1 tbsp oil in a …
WEBSep 15, 2023 · Add mushrooms; cook and stir 4-6 minutes or until browned. Remove and set aside. In the same pan, heat remaining oil. Add onion; cook and stir until tender, 3-4 minutes. Add garlic; cook 1 minute longer. …
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WEBMar 24, 2011 · Add in the lamb stock and bring to the meat mixture to the boil and then reduce to a simmer until sauce thickens. Approx 15 mins. Pour mince mixture into a oven proof dish (I used a square pyrex). …
WEBAug 24, 2014 · Heat oil in large heavy based pan over medium high heat. Add onion and garlic, and sauté for 2 minutes. Add carrots and sauté for 1 minute. Then add mushrooms and sauté for another minute. Add …
WEBJul 9, 2023 · How to make shepherd’s pie with cream of mushroom soup. Once the mashed potatoes are ready, it’s pie time. The filling is easy to prepare with cream of mushroom soup and the flavors are incredible. …
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WEBJun 7, 2023 · Add half of ground meat and cook, stirring and scraping bottom of pot, until well browned, 6 to 8 minutes; use a potato masher or large whisk to break up meat. Add remaining meat and cook, breaking up with masher or whisk, until reduced to small bits, about 3 minutes; lower heat as necessary to prevent scorching.
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WEBMar 1, 2022 · Add the milk, butter, and half the cheese; mash the potatoes until smooth and lump free. Reserve. Add the olive oil to a large sauté pan; add the mushrooms and cook over medium-high heat until golden brown. Remove from the pan and reserve. Add the ground beef into the same pan and brown over medium heat, breaking the meat into …
WEBFeb 12, 2022 · Place four tablespoons of butter into the pot with the potatoes and mash with a potato masher or wooden spoon until fluffy and soft. Season to taste with salt and pepper. Sauté the veggies. Preheat …
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WEB1. • Wash and dry produce. • Dice potatoes into ½-inch pieces; place in a large pot with enough salted water to cover by 2 inches. Bring to a boil and cook until tender, 15-20 minutes. • Reserve ½ cup potato cooking liquid, …
WEBPreheat oven to 180C/350F. Cook potatoes in boiling water for 15 minutes or until soft. Drain then return to pot on turned off stove. Allow to steam dry for 30 seconds or so (Note 3). Add butter and mash until melted, then add milk, salt and pepper.