Beans With Ham Hock Recipe

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WebPlace ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat …

Rating: 4/5(4)
Calories: 171 per servingTotal Time: 4 hrs 40 mins1. Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours.
2. In the meantime, prep the onion, celery and carrots which can stay out until they are ready to be added to the soup.
3. Once time has elapsed on the ham stock, remove the ham and the meat from the soup. Add the veggies, drained beans, the bay leaf and thyme. Simmer for 30 minutes or until the veggies have softened.
4. Remove the ham from the bone and chop it into smaller pieces. Add it back into the soup with the veggies. I removed about 1 pound of meat from the bone and back into the soup. Serve hot!

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WebSep 10, 2023 · Place a Dutch oven or soup pot on medium-high heat and add the olive oil. When hot, add the onions and garlic. Saute until translucent and fragrant. Add in the …

Rating: 5/5(1)
Total Time: 3 hrsCategory: Dinner, LunchCalories: 314 per serving

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WebDec 10, 2019 · Allow it to release pressure naturally for 10 minutes, and then release all remaining pressure. 3. Remove the ham bone, allow it to …

Ratings: 1Calories: 269 per servingCategory: Main Courses, Soups1. Put everything into your Instant Pot or Pressure Cooker.
2. Cook using the BEAN/CHILI setting if you have one, or set at high pressure for 30 minutes. Allow it to release pressure naturally for 10 minutes, and then release all remaining pressure.
3. Remove the ham bone, allow it to cool, shred all the meat and put it back into the soup.
4. Using an immersion blender, roughly puree a little of the soup.

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WebSep 22, 2020 · Spray a 4 to 6-quart slow cooker with nonstick spray. Add onion, beans, ham hock, chicken broth, seasoned salt and pepper to …

Rating: 4.8/5(16)
Total Time: 4 hrs 5 minsCategory: Side DishesCalories: 51 per serving1. Spray slow cooker with nonstick spray.
2. In a 4 to 6 quart crockpot, add onion, green beans, ham, chicken broth, seasoned salt and pepper. Cover and cook on low for 4 to 6 hours until vegetables are tender.
3. Remove ham hock after cooking. Allow it to cool then pull meat from bone and add the meat back to the crockpot.
4. Drain liquid from beans or use a slotted spoon for easy serving.

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WebMay 14, 2019 · Instructions. Put the ham hock in a large pot and cover it with water. Cook the ham hock for 1 1/2 hours on medium heat. Drain the water from the green beans and place them into the pot. Cook on …

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WebJul 27, 2023 · Instructions. Soak the beans in water (the water should rise a few inches above the beans) overnight. Drain beans through a colander before cooking. Add the beans, onions, celery, carrots, garlic, bay leaf, …

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WebJul 20, 2022 · Add potatoes to the slow cooker; cook on Low for 45 minutes. Meanwhile, remove ham meat from the bones, then chop or shred meat and return to the slow cooker. Season with bouillon, garlic powder, onion …

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WebJul 14, 2022 · Drain beans and place them in a slow cooker. Add the ham hocks, onion, brown sugar, maple syrup, salt and water. Mix well, cover and cook on high setting for 4 to 5 hours, stirring occasionally. During the …

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WebSep 3, 2020 · Instructions. In a large slow cooker, combine the ham hocks, beans, broth, celery, carrots, onion, garlic and thyme sprigs. Cover and cook on low until the beans are tender, about 5 – 6 hours on low. …

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WebSep 15, 2023 · Heat a large pot or Dutch oven over medium heat. Add ham hocks, chicken broth, water, diced onion, garlic, bay leaves, and pepper. Bring the liquid to a boil over medium-high heat, then reduce the heat to …

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WebNov 9, 2017 · Instructions. Cut the cauliflower into 4-5 pieces. Place them in your slow cooker or pressure cooker. Add in the ham hock, bay leaves, nutmeg and broth. If the ham and/or cauliflower are protruding a lot from …

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WebMar 15, 2023 · Set aside. Heat oil in a large 6-quart pot over medium heat. Add onions, celery, garlic, thyme, and carrot. Sauté for 3-5 minutes until the onion softens. Next, add Creole seasoning (salt-free), bouillon powder, …

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WebJul 13, 2020 · Instructions. Put your green beans in the bottom of your 6-quart slow cooker. Add your onions, garlic salt, onion, ham and broth. Place your ham bone on top of everything. Cover and cook on low for 8-10 …

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WebJan 20, 2021 · Cover with chicken broth to the 1/2 line of the Instant Pot liner, about 6 to 8 cups. Add the onion, cumin, salt, pepper, and garlic and stir to combine. Place the ham hock in the beans and press down so it …

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WebDec 9, 2023 · Rinse and sort the navy beans. Place in a Dutch oven with 8 cups water. Bring to a boil for 2 minutes and remove from heat. Let stand, covered, until beans are softened, about 5 hours. Drain the navy beans

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WebFeb 27, 2023 · Heat olive oil in a large Dutch oven over medium-high heat. Add the onion and celery; cook until the vegetables start to soften, about 5 minutes. Add the garlic; cook for 30 more seconds, stirring constantly. …

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WebMay 11, 2023 · Step 2. Add the beans to the water and soak them for 2 hours. Step 3. Put 4 pints of water in another large pot with the meat and herbs. Step 4. Bring to a boil, then …

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