Bean Soup With Sausage Recipe

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WebSep 3, 2020 · Sauté for 5 minutes or until vegetables are tender and onions are translucent. Then add in thyme, basil, oregano and red pepper …

Reviews: 5
Calories: 373 per serving
Category: Soup
1. Heat a large saucepan over medium high heat.
2. Add italian sausage to the pan and cook until browned. Using a wooden spoon chop up sausage into smaller pieces during the cooking process.
3. Next add in onion, celery, carrots, red pepper and garlic. Saute for 5 minutes or until vegetables are tender and onions are translucent. Then add in thyme, basil, oregano and red pepper flakes. Stir to combine.
4. Next, add in white kidney beans and vegetable broth. Cover. Bring to a boil, reduce heat and simmer for 10 minutes.

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WebDec 9, 2022 · Place beans in a large pot of cool water. Cover and allow to soak at least 8 hours or overnight. After soaking, drain water. Add water, broth, and bay leaf to the large …

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WebOct 2, 2020 · Leave about 2 tablespoons of fat in the pot (spoon any excess out). Add the onion to the pot and sauté it for 3-5 minutes or until it's …

1. Take the sausage meat out of its casings and crumble it into a large soup pot, along with the bacon (I cut it up using kitchen shears).
2. Cook over medium-high heat for 10-12 minutes or until the sausage and bacon are somewhat crispy/the fat has been rendered out. Meanwhile, prep the other ingredients.
3. Transfer the sausage and bacon to a plate (I don't line it with paper towel because the extra fat adds more flavor, but you can if you want). Leave about 2 tablespoons of fat in the pot (spoon any excess out).
4. Add the onion to the pot and sauté it for 3-5 minutes or until it's softened and starting to lightly brown.

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WebSep 21, 2020 · Step 1 of thickening: Add the flour. Sprinkle the sausage and veggie mixture with the flour, stirring to coat for 1-2 minutes as the heat cooks off the flour’s raw taste. Be watchful that the flour doesn’t begin to …

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WebFeb 24, 2021 · Chop vegetables by pulsing them in a food processor. Alternatively, dice with a knife. Sauté sausage meat in a large Dutch oven or large soup pot. Add veggies (except spinach), then garlic and …

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WebOct 10, 2022 · How To Make This Bean Soup In The Slow Cooker: Heat the olive oil in a large skillet and cook the sausage until browned, over medium-high heat. Transfer the sausage to your slow cooker. Add the …

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WebJan 15, 2024 · Cover the pot with a lid and bring it to a full boil. Reduce the heat to low and cook, stirring occasionally, until the beans reach your desired level of tenderness, about 1.5 to 2 hours. For tender beans, …

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WebDec 3, 2023 · Sauté the sliced sausage in a little oil. Then set aside. Sauté the onion, celery, and minced garlic in the same pot. Rinse and drain the cannellini beans. Stir in the cannellini beans, chicken stock or broth, and …

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WebFeb 21, 2024 · Then cover, reduce heat to medium-low, and simmer gently for around 15 minutes, until potatoes are tender. Add salt and season with pepper (and additional salt), to taste. Add 1 can of drained white beans, …

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WebSep 19, 2023 · Directions. Cook sausage, onion and garlic in a large saucepan 5 to 10 minutes or until the sausage is browned and the onion is tender. Drain off fat. Stir in beans, tomatoes, broth, the water, Italian …

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WebJun 9, 2021 · Slice the bell pepper in half lengthwise and remove the seeds and ribs. Cut into 1/4-inch dice. Heat the olive oil in a stockpot or Dutch oven over medium heat. Add …

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WebDec 16, 2021 · Add the diced tomatoes, cannelini beans, bay leaves, thyme, oregano, chicken broth, lemon juice, and parmesan rinds to the pot. Bring the soup to a boil and then reduce the heat to a simmer. Cover …

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WebJan 28, 2019 · Scrape contents of skillet into the bowl of a 4-qt or larger slow cooker. Add beans, tomatoes, tomato sauce, water, broth, wine, herbs and cayenne, if using. Cover and cook on LOW for 7-8 hours or on HIGH …

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WebDec 4, 2023 · In a large saucepan, cook and crumble sausage with onion and garlic over medium heat until no longer pink, 5-7 minutes; drain. Stir in beans, tomatoes, basil and broth; bring to a boil. Reduce heat; simmer, …

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WebDec 16, 2021 · Melt a tablespoon of olive oil in a large pot or dutch oven over medium-high heat. Add sausage and onion and cook, stirring often, until sausage is fully cooked. Add carrots, celery, garlic, Italian …

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WebOct 31, 2014 · Instructions. Drain canned beans and rinse well, drain again. Rinse sausage, slice into 1/2 inch thickness. Place all ingredients into slow cooker, mix well, cook on high for 4 hours. Serve with hot rice.

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WebFeb 13, 2024 · Add the sliced sausage and cook for 3-4 minutes, stirring often, until sausage is browned. Add the farro and stir; cook for 1-2 minutes. Next, add the onion, carrot, and celery; stir and cook for 3-4 minutes, …

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