Bbq Bottom Round Roast Recipe

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WebOct 17, 2019 · Open the top vent and. For a pellet grill, fill the hopper with enough pellets for up to 2 hours and ignite the grill with the top open. …

Rating: 3.7/5(128)
Category: Main CourseCuisine: AmericanCalories: 210 per serving

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WebOct 9, 2023 · Step One: Preheat the smoker to 225 degrees. Step Two: Make the dry rub and then rub it all over the outside of the roast. Step …

Ratings: 1Category: Main CourseCuisine: AmericanTotal Time: 3 hrs

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WebMar 4, 2021 · Coat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute mode. When it is hot, add 1 …

1. Trim and discard excess fat from the meat. This will ensure that you're not left with oily, greasy cooking liquid. Cut meat into 4x4 inch hunks.
2. Coat the meat with salt, pepper and 1-2 tablespoons of olive oil.
3. Turn the Instant Pot to the saute mode. When it is hot, add 1 tablespoon of olive oil to the bottom of the inner pot. Saute the meat in 2 batches (add more olive oil if needed between batches), turning and browning 1-2 minutes per side. Turn the IP off.
4. Remove all the meat and add the sauce to the inner pot. Stir and scrape the brown bits off the bottom of the pot (this will prevent the burn notice).

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WebApr 20, 2022 · Trim any excess fat from the top of the roast down. Season on all sides with the Hey Grill Hey Beef Seasoning or salt and pepper. Butter the roast. In a small bowl combine the softened butter, garlic, herbs, …

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WebOct 10, 2023 · Instructions. Preheat your pellet smoker to 225°F. Prepare the roast by trimming excess fat and seasoning with salt and pepper or your favorite BBQ rub. Make …

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WebJun 5, 2020 · Preheat oven to 350°F. Coat the bottom of a large dutch oven with oil and sear each side of the meat until brown on all sides. Remove meat and cover with foil, then deglaze with the pan with cooking wine or …

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WebJul 21, 2016 · How To Make Barbacoa Beef. Sauce: Blend the garlic, onion, lime juice, cumin, oregano, chipotles, cloves, and water until smooth. Meat Prep: Trim the fat off the beef, cut it into three-inch pieces, and …

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WebAug 30, 2022 · If you want a rare roast, the recommended temperature is 125° F (52° C). Medium rare, the optimal temperature for bottom round roast is 135° F (57° C). If your bottom round roast has a temperature …

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WebJun 1, 2022 · Coat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute mode. When it is hot, add 1 tablespoon of olive oil to the bottom of the inner pot. Saute the meat in 2 batches …

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WebJan 25, 2016 · Season the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces on both sides. Add 1/4 cup of balsamic vinegar, 1 cup water, and 1/2 cup …

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WebJun 10, 2021 · Once the chuck roast is seasoned, and you make the fork holes in the meat, it’s time to cook it. Just set the instant pot to saute. When the oil is hot, sear the meat on both sides until browned, about 4-5 …

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WebMar 20, 2023 · Place the bottom round roast on a cutting board and let it rest for 10 - 30 minutes. Brush the entire surface of the roast with olive oil or your choice of oil. Combine all of the seasonings in a small bowl. Rub …

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WebPlace roast on top of onions and carrots, fat side down. Combine mustard, sugar, Worcestershire sauce, beef broth and red wine in a separate bowl and pour over roast. …

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WebNov 12, 2019 · Press “Cancel” to stop sautéing. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and garlic. Turn the pot on Manual, High Pressure for 45 minutes and let it do a …

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WebNov 12, 2023 · 2. Allow the roast to sit at room temperature for about 30 minutes. This step ensures even cooking and a juicy end result. 3. While the roast is resting, preheat your …

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