WebDec 9, 2020 · Use the remaining fat, add 1 tbsp oil, saute the fresh herbs in the plate with ½ tsp salt over medium-high heat until fragrant, about 1 minute. Lower the heat to low, add …
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WebJan 4, 2016 · Instructions. Add lamb bone, onion, carrots, garlic, rosemary, bay leaf, peppercorns, salt and vinegar to your slow cooker. Cover with water and set on low for 12 hours. An hour before the broth is done, …
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