Basic Fondant Icing Recipe

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WebInstructions. Bake Mode. Prevent your screen from going dark as you follow along. In a saucepan set over low heat, or in the microwave, melt the …

Rating: 4.8/5(24)
Total Time: 15 mins
Servings: 3-3.5
Calories: 2770 per serving
1. In a saucepan set over low heat, or in the microwave, melt the white coating or chocolate, stirring until smooth., Sift the confectioners' or glazing sugar into a large bowl, and add the corn syrup and hot water, stirring until smooth.
2. If you're using a mixer, set it on low speed so the icing doesn't become too aerated., Add the melted coating to the sugar mixture, then add the vanilla and the coloring (if you're using it).
3. If the mixture is too thick to pour, reheat it briefly over low heat, and stir in 1 to 3 tablespoons additional water.
4. The mixture is easiest to work with, and pours smoothly, at about 100°F.

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WebMay 7, 2014 · Pour over a bowl. Place your petit fours or other items on a wire cooling racking, leaving about 1 – 2 inches in between each. Place …

Rating: 4.8/5(4)
Total Time: 5 mins
Category: Dessert
Calories: 147 per serving
Rating: 3.2/5(21)
Total Time: 10 mins
Category: Dessert
Calories: 329 per serving

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WebJan 19, 2018 · 1 egg white. few drops of any flavouring of your choice. Method. Place the icing sugar in a bowl. Add the glucose syrup and egg white to the icing sugar. …

Estimated Reading Time: 50 secs

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WebMar 1, 2024 · Well, for this homemade fondant recipe, you won’t need marshmallows. You can easily make fondant icing using powdered sugar, butter, and milk. But you can also make your homemade fondant even …

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WebLet set 15 minutes. Place sugar in saucepan. Combine water and corn syrup; add to sugar and stir until well-mixed. Cook over low heat. Don't allow temperature of mixture to exceed 100°F. Remove from heat; stir in …

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WebMay 28, 2015 · Directions. Put the water and sugar into a saucepan, put a lid on and bring to boil. Add the glucose and continue cooking. Put the probe of a digital candy thermometer into the syrup, and cook until it reaches …

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WebIngredients. To make 4.4kg of fondant. 3.5kg pure icing sugar weighed and sifted. 10 tsp cmc/ tylose powder (45g) 1 tsp cream of tartar (5g) 26g actiwhite -Egg white powder (Or omit the water and use 222g pasturised …

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WebStep 1: Sieve the fondant icing into a bowl and gradually stir in 45 ml of water until the icing becomes a smooth paste. If necessary add more water (a drop at a time) or more fondant icing sugar to adjust the consistency.

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WebApr 26, 2024 · When you purchase the marshmallows, check the expiration date and shake the bag a little to make sure they aren’t all clumped together. Use a glass bowl to melt the marshmallows in the microwave …

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WebOct 11, 2020 · Start the process of making this homemade fondant by sprinkling the gelatin on water. Dissolve it in the microwave at 30 seconds interval or over a double boiler. Once the gelatin dissolves, add the liquid …

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WebFeb 17, 2018 · How to make fondant. Sift the powdered sugar and set aside in a large bowl. Place vegetable shortening in a stand mixer bowl. Heat marshmallows for 40 seconds in the microwave on high (or on …

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WebNov 15, 2023 · Place gelatin mixture in top of double boiler and heat until dissolved. Add glucose and glycerin; mix well. Stir in shortening and just before completely melted, …

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WebApr 29, 2021 · Gather the ingredients. Set a large baking sheet on a sturdy counter or tabletop and sprinkle it lightly with water. Combine the sugar, water, and corn syrup in a …

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WebNov 6, 2021 · Instructions. In a large mixing bowl, beat the softened cream cheese and butter until smooth, creamy, and no lumps show. Add maple syrup, vanilla extract, maple …

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WebJul 8, 2021 · Instructions. Beat the two ingredients together until stiff peaks form. That's it! Use in place of icing or frosting for cupcakes and brownies. Makes about 1/2 cup of frosting, which should be enough for 24 mini …

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WebSep 2, 2020 · Sugar-Free Frosting (Keto + Low Calorie) Yield: 4 cups. Prep Time: 5 minutes. Refrigeration Time: 30 minutes. Total Time: 35 minutes. This sugar-free frosting recipe is light, fluffy, and delicious! …

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WebJul 29, 2022 · Stovetop instead of microwave: Add water and marshmallows to a small saucepan over medium heat.Stir well until melted. Remove from heat and stir in powdered sugar. Substitute large marshmallow: To …

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